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make chewy crusty artisan BREAD with 5 minutes of your time! seriously! and cheap!

 
Pink Cat with a Telephone Hat
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12/09/2011 09:49 PM
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make chewy crusty artisan BREAD with 5 minutes of your time! seriously! and cheap!


1st off, this started on NY times a few years back.
a completely new way to make bread with NO KNEADING.
if you love those round crusty french bread types of artisian breads, hot out of the oven and you have no time.
THIS is a recipe for you!

here is the recipe from the nyt:
[link to www.nytimes.com]

above is a video on how to make it.

i have experimented with very many versions of this bread and it's practically impossible to screw it up and i have even simplified it from the nyt one.

all you will need is a dutch oven (like a big 4 quart metal pot you make stew in)

get a bowl. throw in 3 cups of flour
1 3/4ths cup of warm water
1/4 tsp yeast
1 1/4ths tsp salt

mix that all up with your hands. do it fast you don't need to be perfect about it.
cover the bowl with saran wrap!
that's it then.

let it sit somewhere warmish for around 24 hours. it really doesn't matter too much if it's 18 hours or 23 hours. just somewhere in there. i like to do 24 because it's easy to remember.

the next day, preheat your oven to 450 F. with the pot IN the oven heating with it. this is an important step because when you pour your dough into the pot then it kind of seals it immediately and stops it from sticking.

you will need then something else to stop the bread from sticking to the pan. so throw in at the bottom of the pan in a good covered layer some corn meal, or oatmeal, or muesli, or any course type grain you want on your bread. sesame seeds, poppy seeds whatever.

take the HOT pot out of the oven and with a spatula just get the dough from the bowl (that's been sitting around for a day bubbling with yeasty tasty goodness) in there fast. don't make a big ordeal about it. don't worry if it's shaped funny, it will all even out when it cooks.

bake it with the lid on for 45 minutes
then take lid off and bake another 10 or 15.

that's it. it's should pop straight out of your pot onto the counter to cool!

+++

i have made variations of this recipe where i added cocoa powder and sugar (it's not like a chocolate muffin but more like a biscotti)

i have made a variation where i added raisins, cinnamon and molasses

i have made one where i have throwin in almonds and sesame seeds and dried ruit like figs or dates.
or sometimes just mixed nuts.

i have substituted flour with cream of wheat!
i have done it with a sourdough starter.

you can do 1/2 wheat and half corn flour
or 1/2 wheat and some rye.
anything goes!

just mix it up, let it sit, and bake.
voila.

it's the best thing ever for when you're bugging out to bake some fresh bread. very grounding, comforting, simple, CHEAP, and delicious.

i imagine you could also make this on a campfire or brick oven if if TSHTF.

this recipe makes me so happy, and i hope it will make you happy too!

if you find a new variation on how to make it let me know!

now go do it. right now! :)

Last Edited by pink cat on 12/09/2011 10:17 PM
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Anonymous Coward
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12/09/2011 09:49 PM
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Re: make chewy crusty artisan BREAD with 5 minutes of your time! seriously! and cheap!
awesome, no homo.
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12/09/2011 09:50 PM

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Re: make chewy crusty artisan BREAD with 5 minutes of your time! seriously! and cheap!
wtf...."wait 24 hours"???...I wanted that shit NOW!
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Jujubees

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12/09/2011 09:52 PM
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Re: make chewy crusty artisan BREAD with 5 minutes of your time! seriously! and cheap!
This is great!!!! I'm going to try this!!

5 stars and Karma for you!!!
Don't get mad - Get a Pepsi!
Pink Cat with a Telephone Hat  (OP)

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12/09/2011 09:52 PM
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Re: make chewy crusty artisan BREAD with 5 minutes of your time! seriously! and cheap!
here's the link straight to the you tube video in case you want to watch it that way:
[link to youtu.be]

cheers!
🦋
Pink Cat with a Telephone Hat  (OP)

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12/09/2011 09:54 PM
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Re: make chewy crusty artisan BREAD with 5 minutes of your time! seriously! and cheap!
wtf...."wait 24 hours"???...I wanted that shit NOW!
 Quoting: SHR


take 4 minutes of your time and go start a batch now!
this time tomorrow it'll be in your mouth!
🦋
Jujubees

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12/09/2011 09:58 PM
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Re: make chewy crusty artisan BREAD with 5 minutes of your time! seriously! and cheap!
wtf...."wait 24 hours"???...I wanted that shit NOW!
 Quoting: SHR


take 4 minutes of your time and go start a batch now!
this time tomorrow it'll be in your mouth!
 Quoting: Pink Cat with a Telephone Hat


I always say "Good things come to those who wait!" hf
Thanks again! :)
Don't get mad - Get a Pepsi!
Pink Cat with a Telephone Hat  (OP)

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12/09/2011 10:00 PM
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Re: make chewy crusty artisan BREAD with 5 minutes of your time! seriously! and cheap!
wtf...."wait 24 hours"???...I wanted that shit NOW!
 Quoting: SHR


take 4 minutes of your time and go start a batch now!
this time tomorrow it'll be in your mouth!
 Quoting: Pink Cat with a Telephone Hat


there are ways to make this waiting only 12 hours or less.
youtube will have the recipes.
i prefer this one because i think the longer it ferments the tastier it is, and then i can skip the step of taking the dough out of the bowl, putting flour on the counter, doing a few other steps and then letting it riase for 2 more hours then flipping that into the oven.

i just stir it. let it sit. then bake it. no "knead" for those other steps then.
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Anonymous Coward
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12/09/2011 10:11 PM
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Re: make chewy crusty artisan BREAD with 5 minutes of your time! seriously! and cheap!
Coolbeans...thanks OPflowas
Anonymous Coward
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12/09/2011 10:17 PM
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Re: make chewy crusty artisan BREAD with 5 minutes of your time! seriously! and cheap!
Why the fuck did you capitalize "bread" in the title?
Anonymous Coward
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12/09/2011 10:18 PM
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Re: make chewy crusty artisan BREAD with 5 minutes of your time! seriously! and cheap!
I've made that for years. Yes, you have to plan ahead, but it is totally worth it. Flour and yeast are cheap and this bread is as good as any bakery. Chewy with a crunchy crust.
Pink Cat with a Telephone Hat  (OP)

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12/09/2011 10:25 PM
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Re: make chewy crusty artisan BREAD with 5 minutes of your time! seriously! and cheap!
Why the fuck did you capitalize "bread" in the title?
 Quoting: Anonymous Coward 4996368


because it's a secret code word.
B.R.E.A.D.
shhhhhhh!



agent
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Anonymous Coward
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12/09/2011 10:26 PM
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Re: make chewy crusty artisan BREAD with 5 minutes of your time! seriously! and cheap!
wtf...."wait 24 hours"???...I wanted that shit NOW!
 Quoting: SHR


take 4 minutes of your time and go start a batch now!
this time tomorrow it'll be in your mouth!
 Quoting: Pink Cat with a Telephone Hat


24 hours, 5 minutes, what's the difference?
Ghenghy

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12/09/2011 10:30 PM
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Re: make chewy crusty artisan BREAD with 5 minutes of your time! seriously! and cheap!
Only if you'll come over and make if for me Pinky. (smoochies)
Pink Cat with a Telephone Hat  (OP)

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12/09/2011 10:31 PM
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Re: make chewy crusty artisan BREAD with 5 minutes of your time! seriously! and cheap!
wtf...."wait 24 hours"???...I wanted that shit NOW!
 Quoting: SHR


take 4 minutes of your time and go start a batch now!
this time tomorrow it'll be in your mouth!
 Quoting: Pink Cat with a Telephone Hat


24 hours, 5 minutes, what's the difference?
 Quoting: Anonymous Coward 6366268


5 minutes you actively work on it
20 hours you go live your life doing whatever else you want.

no, i KID! it is a trick, you MUST stare at the bread rising for EVERY SINGLE MINUTE until it is ready for the oven. you cannot move, eat or go to the bathroom. you can do NOTHING but MONITOR the bread rising in the bowl...each and every precious second.
mwahahahahaha!

your life will be consumed.

drevil
🦋
Pink Cat with a Telephone Hat  (OP)

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12/09/2011 10:34 PM
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Re: make chewy crusty artisan BREAD with 5 minutes of your time! seriously! and cheap!
Only if you'll come over and make if for me Pinky. (smoochies)
 Quoting: Ghenghy


i'm trying to set you free genghy pie :)
self reliance!

yessir
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Ghenghy

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12/09/2011 10:42 PM
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Re: make chewy crusty artisan BREAD with 5 minutes of your time! seriously! and cheap!
Only if you'll come over and make if for me Pinky. (smoochies)
 Quoting: Ghenghy


i'm trying to set you free genghy pie :)
self reliance!

yessir
 Quoting: Pink Cat with a Telephone Hat


Love at first sight, dont deny it Pinky! hearts
Anonymous Coward
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12/09/2011 10:52 PM
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Re: make chewy crusty artisan BREAD with 5 minutes of your time! seriously! and cheap!
eh,you're going to be messing around with flour and water
go the whole 9 yards and make a proper batch
with 6cups/2 pounds of flour

[link to www.artisanbreadinfive.com]
Pink Cat with a Telephone Hat  (OP)

User ID: 6637242
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12/09/2011 10:58 PM
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Re: make chewy crusty artisan BREAD with 5 minutes of your time! seriously! and cheap!
eh,you're going to be messing around with flour and water
go the whole 9 yards and make a proper batch
with 6cups/2 pounds of flour

[link to www.artisanbreadinfive.com]
 Quoting: Anonymous Coward 1169966


i like to make one loaf of bread at a time.
but hey, go for it :)

oh, and btw, this bread makes awesome french toast. AND bread pudding. i also have many very easy bread pudding recipes. mmmmmm. so many kinds from savory to sweet!

now i'm getting hungry...

Last Edited by pink cat on 12/10/2011 08:59 AM
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wil b wuz

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12/09/2011 11:12 PM
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Re: make chewy crusty artisan BREAD with 5 minutes of your time! seriously! and cheap!
I remember Lynne Rossetto Kasper doing a show about this bread on her NPR show a couple years ago. I really like the convenience of this recipe.
Southern OR

User ID: 2183660
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12/09/2011 11:16 PM

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Re: make chewy crusty artisan BREAD with 5 minutes of your time! seriously! and cheap!
This looks great. We have been making bread in a bread machine. Looks like this recipe takes even less time than cleaning the bread machine and reassembling it!
"Well-behaved women seldom make history." —Laurel Thatcher Ulrich

I am only one, but I am one. I cannot do everything, but I can do something. And I will not let what I cannot do interfere with what I can do. ~Edward Everett Hale
SHRModerator
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12/09/2011 11:18 PM

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Re: make chewy crusty artisan BREAD with 5 minutes of your time! seriously! and cheap!
wtf...."wait 24 hours"???...I wanted that shit NOW!
 Quoting: SHR


take 4 minutes of your time and go start a batch now!
this time tomorrow it'll be in your mouth!
 Quoting: Pink Cat with a Telephone Hat


24 hours, 5 minutes, what's the difference?
 Quoting: Anonymous Coward 6366268


5 minutes you actively work on it
20 hours you go live your life doing whatever else you want.

no, i KID! it is a trick, you MUST stare at the bread rising for EVERY SINGLE MINUTE until it is ready for the oven. you cannot move, eat or go to the bathroom. you can do NOTHING but MONITOR the bread rising in the bowl...each and every precious second.
mwahahahahaha!

your life will be consumed.

drevil
 Quoting: Pink Cat with a Telephone Hat


Eh....I got a bread machine around here somewhere...it does pretty good...I just told my wife to go do this stare at the dough deal for 24 hrs and she launched a hamburger roll at me and laughed!
____________________________________________________
E-mail anytime [email protected]
Inquiring about a ban?, include the IP address found here. [link to www.showmemyip.com]

Ooooh, see the fire is sweepin' Our very streets today...
Burns like a red coal carpet, Mad bulls lost the way...
War, children, it's just a shot away...it's just a shot away....
Anonymous Coward
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12/09/2011 11:23 PM
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Re: make chewy crusty artisan BREAD with 5 minutes of your time! seriously! and cheap!
Thanks Pink kitty....Mark Bittman is the best! I highly recommend his "How to Cook Anything" and "How to Cook Anything Vegetarian" cookbooks!
farm girl
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12/09/2011 11:24 PM
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Re: make chewy crusty artisan BREAD with 5 minutes of your time! seriously! and cheap!
have you ever used wheat flour? what pan works the best for baking?
Bluebird

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12/09/2011 11:25 PM
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Re: make chewy crusty artisan BREAD with 5 minutes of your time! seriously! and cheap!
mmmm homemade bread mmmmm

Now I will have to try this. I wonder what a little powdered cheese and dill would taste like in that.

Pretty good I think.

Thank you for this recipe. We ALL have to eat and this is sort of good survivalist food as well.
One of the most important aspects of conspiracy theories is being able to discern when there isn't one.

Oh yeah, like you'd understand anyway.

Where are we going and why am I in this handbasket?. . .J. Handy
Anonymous Coward
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12/09/2011 11:39 PM
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Re: make chewy crusty artisan BREAD with 5 minutes of your time! seriously! and cheap!
bump

and

hf


for the deliciousness.

I assume it will be awesome, I will confirm tomorrow.
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12/09/2011 11:49 PM
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Re: make chewy crusty artisan BREAD with 5 minutes of your time! seriously! and cheap!
[link to www.motherearthnews.com]


Pizza, cinnamon rolls, calzones, flat breads....
I keep a pot of the dough in the fridge.
Easy
Southern OR

User ID: 2183660
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12/09/2011 11:49 PM

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Re: make chewy crusty artisan BREAD with 5 minutes of your time! seriously! and cheap!
...


take 4 minutes of your time and go start a batch now!
this time tomorrow it'll be in your mouth!
 Quoting: Pink Cat with a Telephone Hat


24 hours, 5 minutes, what's the difference?
 Quoting: Anonymous Coward 6366268


5 minutes you actively work on it
20 hours you go live your life doing whatever else you want.

no, i KID! it is a trick, you MUST stare at the bread rising for EVERY SINGLE MINUTE until it is ready for the oven. you cannot move, eat or go to the bathroom. you can do NOTHING but MONITOR the bread rising in the bowl...each and every precious second.
mwahahahahaha!

your life will be consumed.

drevil
 Quoting: Pink Cat with a Telephone Hat


Eh....I got a bread machine around here somewhere...it does pretty good...I just told my wife to go do this stare at the dough deal for 24 hrs and she launched a hamburger roll at me and laughed!
 Quoting: SHR

Now THAT is the sign of a good wife!
"Well-behaved women seldom make history." —Laurel Thatcher Ulrich

I am only one, but I am one. I cannot do everything, but I can do something. And I will not let what I cannot do interfere with what I can do. ~Edward Everett Hale
Lily
User ID: 3648271
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12/10/2011 12:45 AM
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Re: make chewy crusty artisan BREAD with 5 minutes of your time! seriously! and cheap!
Thank you, great info.
Blessings to all ,stay safe.
Anonymous Coward
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Mexico
12/10/2011 12:48 AM
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Re: make chewy crusty artisan BREAD with 5 minutes of your time! seriously! and cheap!


1st off, this started on NY times a few years back.
a completely new way to make bread with NO KNEADING.
if you love those round crusty french bread types of artisian breads, hot out of the oven and you have no time.
THIS is a recipe for you!

here is the recipe from the nyt:
[link to www.nytimes.com]

above is a video on how to make it.

i have experimented with very many versions of this bread and it's practically impossible to screw it up and i have even simplified it from the nyt one.

all you will need is a dutch oven (like a big 4 quart metal pot you make stew in)

get a bowl. throw in 3 cups of flour
1 3/4ths cup of warm water
1/4 tsp yeast
1 1/4ths tsp salt

mix that all up with your hands. do it fast you don't need to be perfect about it.
cover the bowl with saran wrap!
that's it then.

let it sit somewhere warmish for around 24 hours. it really doesn't matter too much if it's 18 hours or 23 hours. just somewhere in there. i like to do 24 because it's easy to remember.

the next day, preheat your oven to 450 F. with the pot IN the oven heating with it. this is an important step because when you pour your dough into the pot then it kind of seals it immediately and stops it from sticking.

you will need then something else to stop the bread from sticking to the pan. so throw in at the bottom of the pan in a good covered layer some corn meal, or oatmeal, or muesli, or any course type grain you want on your bread. sesame seeds, poppy seeds whatever.

take the HOT pot out of the oven and with a spatula just get the dough from the bowl (that's been sitting around for a day bubbling with yeasty tasty goodness) in there fast. don't make a big ordeal about it. don't worry if it's shaped funny, it will all even out when it cooks.

bake it with the lid on for 45 minutes
then take lid off and bake another 10 or 15.

that's it. it's should pop straight out of your pot onto the counter to cool!

+++

i have made variations of this recipe where i added cocoa powder and sugar (it's not like a chocolate muffin but more like a biscotti)

i have made a variation where i added raisins, cinnamon and molasses

i have made one where i have throwin in almonds and sesame seeds and dried ruit like figs or dates.
or sometimes just mixed nuts.

i have substituted flour with cream of wheat!
i have done it with a sourdough starter.

you can do 1/2 wheat and half corn flour
or 1/2 wheat and some rye.
anything goes!

just mix it up, let it sit, and bake.
voila.

it's the best thing ever for when you're bugging out to bake some fresh bread. very grounding, comforting, simple, CHEAP, and delicious.

i imagine you could also make this on a campfire or brick oven if if TSHTF.

this recipe makes me so happy, and i hope it will make you happy too!

if you find a new variation on how to make it let me know!

now go do it. right now! :)
 Quoting: Pink Cat with a Telephone Hat


TH5 MINUTES CAT WITH TELEPHONE HAT, it 24 hours and 5 mins, + prep time...

Can you just send me one instead miss kitty?
Anonymous Coward
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12/10/2011 01:15 AM
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Re: make chewy crusty artisan BREAD with 5 minutes of your time! seriously! and cheap!
that is a pretty damn long time to wait for a piece of bread... just sayin'

if i knead it can i eat it quicker??? if so, what exactly is 'knead'? I heard the expression once while driving through amish country, but...1dunno1

-do you have a really big, pink cat head, or is that just a tiny phone?





GLP