make chewy crusty artisan BREAD with 5 minutes of your time! seriously! and cheap! | |
.9999 Silver User ID: 1511245 Canada 12/10/2011 01:24 AM Report Abusive Post Report Copyright Violation | great new book on how to make artisan breads..the science of... Peter Reinhart's "Whole Grain Breads" Ten speed press for all you with gluten problems hers a book that has great recipes for making bread's with ancient grains. 3 day process using simple steps. preferments the grains and use's yugurt as part of a three part process,... for those with gluten problems know that baking with these harder grains and getting good structure is hard work usually. spelt kamut etc...don't tend to make fluffy bread easily. I can't eat most breads so this is a great book for me ...sorry no recipes but he's worked hard to put this book together and its really really worth the read to understand what hes doing with the artisan breads and the price to support him. i paid 35.00 for its and worth every penny... Silver Last Edited by .9999 Silver on 12/10/2011 01:44 AM capitalist,facist,nazi,communist, socialist,militarist,religious nutbars...family nuked,gassed,or robbed by all of them. history never lies but but men who write it do. take the man away you have the truth... ...grandpa stole first MIG17 in 52.. |
11.11.11 User ID: 6808384 United States 12/10/2011 01:36 AM Report Abusive Post Report Copyright Violation | Thanks I'll try it. Spirituality is the opposite of religion, religion is a substitute for spirituality. Spirituality is a direct connection to Creator The Most high. Anyone who inflicts pain on others will suffer themself from that pain. Though I walk through the valley of the shadow of death, I fear no evil. |
Anonymous Coward User ID: 6678974 United States 12/10/2011 01:43 AM Report Abusive Post Report Copyright Violation | you know, I don't like chewy crusty bread - not this artisan that's hard as a rock on the outside. This artisan style bread is all over now. I even got some at the Food Bank. It's bread for people who don't know how to make bread or appreciate good bread. Nothing personal, just my opinion. Would love to see more recipes posted though! ;) |
Anonymous Coward User ID: 6678974 United States 12/10/2011 01:44 AM Report Abusive Post Report Copyright Violation | you know, I don't like chewy crusty bread - not this artisan that's hard as a rock on the outside. This artisan style bread is all over now. I even got some at the Food Bank. It's bread for people who don't know how to make bread or appreciate good bread. Nothing personal, just my opinion. Would love to see more recipes posted though! ;) Quoting: Keats It's only good to put through your neighbors window, that's about it. |
Anonymous Coward User ID: 664728 New Zealand 12/10/2011 01:45 AM Report Abusive Post Report Copyright Violation | |
Anonymous Coward User ID: 1014983 United States 12/10/2011 02:23 AM Report Abusive Post Report Copyright Violation | you know, I don't like chewy crusty bread - not this artisan that's hard as a rock on the outside. This artisan style bread is all over now. I even got some at the Food Bank. It's bread for people who don't know how to make bread or appreciate good bread. Nothing personal, just my opinion. Would love to see more recipes posted though! ;) Quoting: Keats I have made beer bread in a coffee can, so hard on the outside that it took a chisel to open, but the inside was so worth it! I will try this one too. Not everyone can afford to be so picky...and if the inside is wonderful, then the outside might be good for crutons or even the birds! |
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citizenperth User ID: 6817142 Australia 12/10/2011 05:09 AM Report Abusive Post Report Copyright Violation | Any tips for making this bread when the SHTF and all the power in the house goes out? :) Quoting: Anonymous Coward 1332988 OP or someone says it could easily be down on open fire or mud brick stove......as long as your dutch oven is really hot.... really wierd.. after sharing this with my wife, on a cooking show here in aus.. no word of a lie, about an hour ago, they showed the same method.. but using commercial bread mix.... GRIN.. GLPers will be getting their bread for about 1/10 of the price..... Last Edited by CitizenPerth™ on 12/10/2011 05:09 AM It's life as we know it, but only just. [link to citizenperth.wordpress.com] sic ut vos es vos should exsisto , denego alius vicis facio vos change , exsisto youself , proprie |
teraustralis User ID: 3516150 Australia 12/10/2011 05:23 AM Report Abusive Post Report Copyright Violation | take 4 minutes of your time and go start a batch now! this time tomorrow it'll be in your mouth! 24 hours, 5 minutes, what's the difference? 5 minutes you actively work on it 20 hours you go live your life doing whatever else you want. no, i KID! it is a trick, you MUST stare at the bread rising for EVERY SINGLE MINUTE until it is ready for the oven. you cannot move, eat or go to the bathroom. you can do NOTHING but MONITOR the bread rising in the bowl...each and every precious second. mwahahahahaha! your life will be consumed. LOL Looks really yummy and I love baking my own bread, will give it a go tonight. A pot of minestrone will go nicely with it for dinner tomorrow night. |
Anonymous Coward User ID: 6538021 Finland 12/10/2011 05:24 AM Report Abusive Post Report Copyright Violation | |
TitianWaves User ID: 5011317 United States 12/10/2011 05:38 AM Report Abusive Post Report Copyright Violation | Great thread! Gonna give it a try. Thanks! Politicians and diapers have one thing in common. They should both be changed regularly and for the same reason. Due to recent cutbacks, the light at the end of the tunnel has been turned off. Weave in faith and God will find the thread. |
bloodcircle User ID: 6860086 Australia 12/10/2011 05:44 AM Report Abusive Post Report Copyright Violation | |
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citizenperth User ID: 6817142 Australia 12/10/2011 06:15 AM Report Abusive Post Report Copyright Violation | We used to do that as kids, we called it damper. tho we didn't use yeast. Quoting: bloodcircle and as a kid I mean 35 years ago. ;) ps, I love your name and your avatar... kooky and awesome. lol the only difference between the old fireplace damper and the bread, is the adding of yeast..... and the time to rise.... simple...... It's life as we know it, but only just. [link to citizenperth.wordpress.com] sic ut vos es vos should exsisto , denego alius vicis facio vos change , exsisto youself , proprie |
Laura Bow User ID: 1158661 United States 12/10/2011 08:14 AM Report Abusive Post Report Copyright Violation | that is a pretty damn long time to wait for a piece of bread... just sayin' Quoting: exiled1 if i knead it can i eat it quicker??? if so, what exactly is 'knead'? I heard the expression once while driving through amish country, but... -do you have a really big, pink cat head, or is that just a tiny phone? Yes, if you're willing to add less water and more yeast and knead the dough, you can eat it in a little over 2 hours. This is the recipe I first started with and will be my SHTF dough because of it's lack of ingredients + time. I do have a Kitchenaid mixer that I've decided to put to use though, and now do a variation of this recipe a few different ways but I add more yeast (rapid rise) along with some sugar to help speed the process along, and do not add as much water. The texture of the bread is a bit different though, but still absolutely wonderful! I also add oil to my recipe, as the downside to this original is that even if you seal it, it will dry out very fast and become as hard as a rock. |
Laura Bow User ID: 1158661 United States 12/10/2011 08:15 AM Report Abusive Post Report Copyright Violation | Any tips for making this bread when the SHTF and all the power in the house goes out? :) Quoting: Anonymous Coward 1332988 OP or someone says it could easily be down on open fire or mud brick stove......as long as your dutch oven is really hot.... really wierd.. after sharing this with my wife, on a cooking show here in aus.. no word of a lie, about an hour ago, they showed the same method.. but using commercial bread mix.... GRIN.. GLPers will be getting their bread for about 1/10 of the price..... Yep, I think my cast iron dutch oven could even be covered in hot coals if need be :) |
citizenperth User ID: 6817142 Australia 12/10/2011 09:01 AM Report Abusive Post Report Copyright Violation | Any tips for making this bread when the SHTF and all the power in the house goes out? :) Quoting: Anonymous Coward 1332988 OP or someone says it could easily be down on open fire or mud brick stove......as long as your dutch oven is really hot.... really wierd.. after sharing this with my wife, on a cooking show here in aus.. no word of a lie, about an hour ago, they showed the same method.. but using commercial bread mix.... GRIN.. GLPers will be getting their bread for about 1/10 of the price..... Yep, I think my cast iron dutch oven could even be covered in hot coals if need be :) that's how we make bush damper in aus in the outback... we could even use damp bark, or tinfoil in a stretch.. and cover it in the coals.. gets a bit burnt... but sorta adds to the flavour after scraping with a pocket knife.... Last Edited by CitizenPerth™ on 12/10/2011 09:02 AM It's life as we know it, but only just. [link to citizenperth.wordpress.com] sic ut vos es vos should exsisto , denego alius vicis facio vos change , exsisto youself , proprie |
Pink Cat with a Telephone Hat (OP) User ID: 6637242 United States 12/10/2011 09:03 AM Report Abusive Post Report Copyright Violation | |
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goldenmean81 User ID: 6882373 United States 12/10/2011 09:45 AM Report Abusive Post Report Copyright Violation | I have been making this bread for years Quoting: Anonymous Coward 664728 from this NYT recipe it's great bread I also like to do batter breads--those are quick and easy and instant beer batter is great and takes the flavor of the beer you use Do you have a recipe????? Thanks OP for sharing this amazing recipe! |
citizenperth User ID: 6817142 Australia 12/10/2011 09:47 AM Report Abusive Post Report Copyright Violation | What do you mean by warmish area to leave the dough? This is OZ....I leave anything out overnight and it gets mould all over it by morning! Quoting: Tracy lmao.. agreed... i think conversion for aus means = leave it somewhere cool and dry in the cupboard....... It's life as we know it, but only just. [link to citizenperth.wordpress.com] sic ut vos es vos should exsisto , denego alius vicis facio vos change , exsisto youself , proprie |
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