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Canary seeds....
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[quote:Anonymous Coward 43437223:MV84MDYzNTRfNDE3Nzk4OThfNEMyNTFDQkQ=] some of my research... -------------- http://youtu.be/w-SjIMj9i6E [b]Alpiste Seed (Canary Seed) Milk[/b] type 2 diabetes I have been drinking this milk for about 2 months now. 8 oz. In the a.m. And right before I go to bed. I don't have high blood pressure but my weak spot is my liver, so I'm taking it for that and because a girl is always looking to lose some weight. I am 56, 5'4 and 155. I have not lost any weight. But I don't have any fat rolls anywhere on my body., never did. I attribute that to a vegan lifestyle. Anyway, my mom started taking it with me and her high blood pressure has normalized to the point where she has stopped taking her blood pressure medication. [b]Regarding the 'silica fibers', I have found that the guy posting these messages all over the internet just wants to scare you so that you can buy his alpiste from alpiste.com. He keeps writing about "research shows..." and there is no research anywhere except one done in the 1980's on rats. This alpiste.com is sold at an outrageous price. He talks about the seed having a fine hair on it- I have examined the seed under a microscope and see no hair on it just a SMOOTH shiny seed with a hard shell on it. [/b] But just in case, after I blend the milk, I let it sit for a few minutes. I then SKIM the top off, with a spoon, of the non-eatable husk. (Even the birds discard that part) then I strain it unto the container. Now here is a tip that I have not read anyone mention before - once you slowly and carefully strain the liquid - there will be seed at the bottom of your blender - let it fall into your strainer and then take a spoon and eat it. It is sooo delicious and such a waste to throw it out. It has a nutty taste and I am sure is loaded with protein and fiber. Remember, Blend, let it sit a few minutes, what falls to the bottom is live, eatable seed - the top is what gets thrown out. I wish everyone a happy healthy life. CHEERS. ---------------------------------------- Those who believe that the birdseed was only for “birds” do not know the properties and multiple benefits of this nutritious seed. The canary seed is more nutritious and powerful on this planet. It is rich in vegetable protein, high-quality, mind you, about six tablespoons of millet have more protein than two or three kilos of meat, but also proteins birdseed are not harmful or difficult to digest, but are very good stable amino acid assimilation . Properties and nutrients from birdseed: 1. They have a powerful enzyme recharge. 2. Excellent source of antioxidants, which prevent aging and premature wear of the skin. 3. High content of plant proteins. [b]4. Enzymes of this wonderful little seed are ideal natural remedy for swollen internal organs like the liver, kidneys and pancreas: The canary in a very powerful pancreatic regenerator, so that 5. Help to eradicate diabetes significantly (in a very short time), plus[/b] 6. Eliminates cirrhosis by increasing the count of hepatocytes in the liver and by the way, of course, what desinflama. 7. Refill the kidneys of enzymes, helps eliminate excess fluids. 8. Prevents arteriosclerosis. 9. Helps in cases of gout, edema, gastritis and stomach ulcers. 10. Ideal for hypertension. 11. Contains lipase, an enzyme that helps to purify harmful fats in the veins, arteries, or simply fat deposits, thus serving as an extraordinary remedy for obesity, cellulite, swollen abdomen, and so on. 12. Provides muscle tone. 13. It is a very good appetizer. 14. Helps to burn fat, lowers cholesterol. Very good food for weight control diets or cholesterol-lowering. 15. Has emollient properties. 16. A great remedy for disorders of kidney and bladder (cystitis), because it kills bacteria in the urinary tract. 17. Refreshing. Form of consumption You can drink and, as such, in salads or soups, smoothies and even dressing. You can also prepare a nutritious and powerful enzyme birdseed milk as follows: MILK ALPISTE Soak five tablespoons of millet in pure water the night before. In the morning, remove the water that has been dipped, soaked and put the birdseed in the blender, you can add soy milk and fruit to taste or simply liquefy and birdseed’s milk sweetened with honey (no sugar), which is a nutritious milk and energy to start the day (morning) and to finish it (at night, take hot). It is very important not to sweeten the milk with white sugar, which is very harmful and irritating on your body, besides destroying the enzymes and the powerful effect of this milk. Avoid refined sugar whenever you can, and if you have small children do not get used to the milk sugar or candy. [/quote]
Original Message
My grandmother was telling me that she got an email from a friend about the supposed health benefits of canary seeds. Has anyone eaten canary seeds?
She particularly spoke of using canary seeds to make a sort of canary seed milk.
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