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In-laws coming...HELP!
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Tom and Jerry recipe
serve in Punch Bowl
24 eggs 1/2 jigger rum 2 lb powdered sugar 1/2 jigger brandy 2 tsp cinnamon 1/2 cup boiling water 1/2 tsp nutmeg 1/2 oz vanilla
To make the batter: beat egg whites stiff with electric beater. Add sugar gradually. Add cinnamon, nutmeg and vanilla. Add in half of the eggs yolks, and blend until smooth.
In a large mug fill with 1/2 batter, 2 shots of [60% rum and 40% brandy]. Balance with boiling hot water. Stir well and sprinkle with nutmeg.
oh yeah!!
Quoting: dreadlock sasquatchThis might be good! Thanx
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