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Message Subject >>>>Sustainable Living PLUS Canning and Dehydrating Food<<<<
Poster Handle tinygreen
Post Content
wow! just watched this video about canning lids. i'll be checking my lids more that's for sure.

well worth the time to watch.


 Quoting: tinygreen


I don't know why that snapping sound should be a valid test. It's one thing what happens when the lids are cold compared to when they are hot. I used Ball this year and everything sealed fine.
 Quoting: TexasGirl


my mom says as long as you slightly heat the lids in hot water you won't have a problem.

she said if there is no snap at all, just flat top, there might be a problem.

i've had about 5 quarts and 2 pints not seal so far. mom said that normal.

thanks for adding to this. i'm new so i listen to people who have actual experience. hugs
 
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