A different side dish:

German Potato Salad [served warm]

3-4 small to med size potatoes peeled and cubed
Put these in a fry pan with a little water, and cook til done. Drain, and set aside
2 stips of thick cut bacon, cut into small pieces. fry this in your frying pan til done, but not crisp. Drain all but 1Tbsp fat.
Add your cooked potatoes,2tsp sugar and 2tsp vinegar
Stir slowly and simmer for about 10 min.