Canned foods that have the longest storage shelf life

I am pretty sure you are a devil worshipper.

Keystone beef is one product I will not buy. Uncooked it smells like dog food.

But does it also taste like dog food ?

Thanks for the good information in this thread, a relevant topic.

Just went to the link and unfortunately

THEY ARE OUT OF STOCK!!!! bummer

Most canned food is good for at least a few years after the 'best before' date. One that I didn't like after that date was Dinty Moore Beef stew. I'm sure it was ok but I didn't like the taste.

Remember back when gov bot, what, a billion dollars worth of freezdried. Now they're stock piling ammo and all the rest of it. Do what they're doing....

fried up with a lot of potatoes and onions it probably would be ok....

I did take a few bites, it tasted ok. But the smell before cooking was something else. Let someone else cook it up and not tell u what it is.

Here is something most people don't consider.

Most canners are going to those dam pull top lids.

The food does NOT keep as well in pull top lids.


All spam has that type of lid. I have had the spam
go bad and the can bulge. Check the ends of the cans
before you open than by pressing on the lid. If the lid
gives or "pings" then AIR has gotten into the can and I
would toss it out. I have even found such a situation in
cans that have the regular sealed lids. If the ends of the can make a "clicking" noise when you press on it....don't eat it.

Be wise and check the condition of the can first.

Than when you open it with a hand manual can opener...

listen for any noises.........there should not be any noises. If there are noises like hissing I would not eat it.

If stuff splashes out of the can when you break the seal don't eat it.

Of course if the food smells "off".....don't eat it.

If there is strange colorations or something weird or black
then of course don't eat it.

Be wise, be safe and be sensible about consuming damaged cans.

If the can has a pull top and any part of the can is dented...I would NOT eat it. The seal on the pull top is much more fragile than on a sealed can.

This is just my opinion....just my personal opinion of what I wouldn't eat.

You do what ever you feel right for your situation.

That is why they made HOT SAUCE LOL

Hot Sauce covers a multitude of sins and crappy food taste.

Don't have a link but there have been studies done on
canned food from World War II where if the can wasn't
damaged the food was still perfectly edible but something
like 20% less nutritious. You can look the study up probably

Also the local homeless shelter takes canned goods that
are expired up to 5 years

Corned beef has expiration dates pushing 2017 on tins I buy at the moment. It'll keep for far longer than that though.

salmon presents a hell of a kidney load, purines.
Thats why gout sufferers dont eat salmon or organ meats

potato!

All canned foods (except fruit juices) will last YEARS beyond the expiration dates listed on the cans. Soldiers in the Vietnam war were eating rations from WWII. Just make sure the can tops are clean when you open them and you'll be fine.

If you want to eat dairy downers have at it.

That goes for any meat, generally speaking.

FARTS RE YUMMY

FARTS LAST 100000000 TRILLION YEARS!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!​!!!!!!!!!!!!!!!!!!!!!!!!!!!!