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Message Subject make chewy crusty artisan BREAD with 5 minutes of your time! seriously! and cheap!
Poster Handle Anonymous Coward
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Hey Pink Cat. Thanks for the recipe! I just finished putting the dough aside and can't wait to cook it tomorrow. I even went out and bought a dutch oven today!

I think it is hilarious how a bread thread can make some people argue, hahahaha. Nutritional "news" changes all the time, so....

Next time I make it I am going to try 1/2 quinoa, 1/2 organic whole wheat which I grind myself. Have you done this combination? It would cut the gluten obviously and might be more friendly to gluten intolerant peeps. But Idk, it looks absolutely delicious and my husband can not wait to try it!

Thank you! Have a good day!hf
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