oh and dont forget about the mercury that is in High Fructose Corn syrup to sweeten our foods!!
[link to www.washingtonpost.com
Wednesday, January 28, 2009; 12:00 AM
MONDAY, Jan. 26 (HealthDay News) -- Almost half of tested samples of commercial high-fructose corn syrup (HFCS) contained mercury, which was also found in nearly a third of 55 popular brand-name food and beverage products where HFCS is the first- or second-highest labeled ingredient, according to two new U.S. studies.
HFCS has replaced sugar as the sweetener in many beverages and foods such as breads, cereals, breakfast bars, lunch meats, yogurts, soups and condiments. On average, Americans consume about 12 teaspoons per day of HFCS, but teens and other high consumers can take in 80 percent more HFCS than average.
[link to naturalsociety.com
December 17, 2011
labtestexperiment3 210x131 Highly Toxic Mercury Present in Processed Foods, Yet FDA Does NothingWhy has the FDA ignored the fact that mercury, an element that is highly toxic in all forms, was found in a large number of brand-name processed foods? Specifically, the mercury content was found to be contained in high-fructose corn syrup, which also reportedly contains genetically modified ingredients. Instead of addressing this major public health concern, the FDA is focusing their time on crushing beneficial supplements through ridiculous NDI regulations that threaten the entire infrastructure of the nutraceuticals industry.
One thing I have found that is helpful in combating flouride and heavy metal poisoning is Lugol's Iodine
[link to en.wikipedia.org
[link to www.earthclinic.com
Dosage: 2 to 4 drops twice a day in a glass of water. While dealing with a 320 lb diabetic patient, Dr Flechas -- a researcher from the Iodine Project -- found that while taking 50 mgs(8 drops) of 5% Lugols Iodine, this patient was not only able to completely come off her insulin meds, but she also lost 70 lbs as well. Here is the research and testamonial. Both Magnesium and Iodine seem to have a very positve effect on reducing cell insulin receptor resistance which is caused mainly through diet by eating too much processed vegetable oils. Iodine will also boost the thyroid gland as well as help boost and aid the immune system. Iodine is also used to remove fluorine, bromine, cadmium, lead, mercury and aluminium from the body.