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Message Subject
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CHIA SEEDS!!! ANY ONE TRY IT? PLEASE SHARE YOUR EXPERIENCES...
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Poster Handle
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Laura Bow |
Post Content
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Eating some right now.
Quoting: N3m3s1s Do you eat them just straight out of the bag? I don't think I could do the ones that are soaked in water...guess it's a texture thing. Quoting: Watching the world There are some people who do that, I don't though. You can see some of my posts, I've made them into crackers...or you could put them into baked goods. The ones that are soaked in water are similar to a tapioca or rice pudding, if you don't want to eat it that way you can incorporate that gel into yogurt, cottage cheese, oatmeal, or baking as well.
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