WTF Twinkies selling for $18 a box....Now $22-$29 on Amazon updated lolol

I need to add this to my list.

Do you see all those overweight mothers with stretch pants? That's your answer.

I do occasionally drink Snapple Diet Peach Ice Tea. I don't see why you put Snapple in that category. Regular Snapple is probably better than sugared apple juice, which is crap.

I keep thinking about Woody in Zombieland, lol!

Run on the Twinkies
then its goodbye forever


[link to www.huffingtonpost.com]

Little Debbie's sells something very similar to a Twinkie, for $3 a box.

Never fear twinkie-aholics...here is a recipe.
Twinkie Clone Recipe

Ingredients:

Non-stick spray
4 egg whites
One 16-ounce box golden pound cake mix
2/3 cup water
Filling
2 teaspoons very hot water
1/4 teaspoon salt
2 cups marshmallow creme (one 7-ounce jar)
1/2 cup shortening
1/3 cup powdered sugar
1/2 teaspoon vanilla
Preparation

You will need a spice bottle, approximately the size of a Twinkie, ten 12 x 14 -inch pieces of aluminum foil, a cake decorator or pastry bag, and a chopstick.

Preheat oven to 325 degrees.

Fold each piece of aluminum foil in half twice. Wrap the folded foil around the spice bottle to create a mold. Leave the top of the mold open for pouring in the batter. Make 10 of these molds and arrange them on a cookie sheet or in a shallow pan. Grease the inside of each mold with a light coating of non-stick spray.

Disregard the directions on the box of cake mix. Instead, beat the egg whites until stiff. In a separate bowl combine cake mix with water and beat until thoroughly blended (about 2 minutes). Fold egg whites into the cake batter and slowly combine until completely mixed.

Pour the batter into the molds, filling each one about 3/4 of an inch. Bake in the preheated oven for 30 minutes, or until the cake is golden brown and a toothpick stuck in the center comes out clean.

For the filling, combine salt with the hot water in a small bowl and stir until salt is dissolved. Let this mixture cool.

Combine the marshmallow creme, shortening, powdered sugar and vanilla in a medium bowl and mix well with an electric mixer on high speed until fluffy.

Add the salt solution to the filling mixture and combine.

When the cakes are done and cooled, use a skewer or chopstick to make three holes in the bottom of each one. Move the stick around inside of each cake to create space for the filling.

Using a cake decorator or pastry bag, inject each cake with filling into all three holes.

Serves 10.

See that kid in the green shirt? This is him now

Golly you can make it easy with a kit from Amazon:

[link to www.amazon.com]

See that kid in the green shirt? This is him now

Twinky doom is a sign of the end times! This is dire indeed!