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Have qa little trouble cooking a good turkey? My professional secrets...
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Chef George |
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Thanks a bunch OP! Saving the info for Friday when I cook my own bird. Very good info.
One Question. Do you put fresh herbs inside the bird with the onions and celery and stuff?
Quoting: Anonymous Coward 10428279 Everyone has different tastes. You could add a garlic bulb, fresh Thyme, Rosemary or whatever you like. I kept it pretty generic because not everyone may like what I do and I cook several turkeys for dinner so I have to think about keeping the costs down as well.
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