I need help from GLP Medical sleuths

It could be night or day, but worse after eating. No power lines.

Chiros are for disc issues. Adjustments all are focused on aligning the spine and alleviating pressure of exiting nerve roots. Chiro adjustments and diet could help with that sort of thing but not likely yours unless nerve entrapment was at the root of one or more of your symptoms.

I was going to a great chiropractor who also was trained in NAET, an allergy elimination technique.

[link to www.naet.com]

But the NAET part was hokum. She was great on just fixing my back. Nice rack too.

Just a dummy here but have you thought of a hernia or aneuysm?

Read an interesting article today on GMO foods and apparently the mobility of recombinant DNA sequences out of those foods and into you and your cells. It was postulated that if, say, you ate a lot of GMO soy you might have gut bacteria with GMO soy parts incorporated into them and that that would make them no longer digest soy. Other things like wheat sensitivity could be similar perhaps. Maybe yours. I can't find the link but it was in MSM today.

Ever heard of probiotics? High end probiotics like 5 lac google it...

Ever heard of probiotics? High end probiotics like 5 lac google it...

I've been tested for a hernia in the past and it was always negative. Aneu...? Don't know. Let me think about that. My aunt died of a brain ann.. when she was younger than myself.

Got em. Jarrow's and others.

hmmm. More information. I was on the Atkins diet for 3 or 4 years. Not successful, but I ate a LOT of beef and bacon.


Also....I drank Diet Dr Pepper for about 10 or more years..with aspartame.

Either might play into this.

Suggest you get tested by Enterolab of Texas.

[link to enterolab.com (secure)]

It's complicated, so will leave you to read their FAQ and then do your own due diligence.

I have the same problems as far as A-fib I have had this even since a child.
I also had excessive sweating over heating body tempt.

Quiet a bit of things there but I ignored them all.

It was an endocrine problem.

And there are endocrinologists.

Good point. The problem seems to be getting even one good doctor that can refer or point the way, and now I've fallen into the cravas of medicare or VA, neither of which inspire confidence. Especially VA.

I've had 2 cardiologist and both were useless or worse.

Wheat? Okay does anything else hurt? Could you be having an autoimmume respose? i suggest 100% fruits and veg, no processed foods. then after about two weels start to eat one different type of food and see what happens. you can try baking soda for stomsch pain. glutin can be a real problem that can show up a 1000%different ways. you know you dont have to eat meat, its just a habit I have not had beef in 25 years.

I've only eaten a token amount of meat in the last year, but a nice steak or a juicy hamburger or a chili cheese dog do sound good.
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Yeah, an autoimmune problem might be it.

I'm eating more fruit and veggies than every before.

How much do you drink? I'm thinking that it has something to do with your liver.

There is a diet that is a lot of work that stops the symptoms of chrones disease.
Macrobiotic, it will take you away from all restaurant eating pretty much. It wouldn't hurt to try.

Suggest you get tested by Enterolab of Texas.

[link to enterolab.com (secure)]


Enterolab is testing for gluten sevsitivity, chrons, IBS which are caused by an enterovirus.

Enterovirus also cuses diverculitis.

Enterovirus is cured by pancreatin, quercetin and glutathione (whey, selenium)

I used to drink straight vodka everyday, maybe 4 or 5 shots, but I haven't had anything to drink in nearly a year. Yeah, I might have abused my liver a little bit. Too bad pot is illegal.

Just about everything that I eat is fresh stuff that I make myself. Even a 1" slice of a Subway pizza sets me off.

Been on any wicked anti-biotics lately? It changes everything; all the good bacteria in your gut and your immune system goes caput. I've never been the same and it sucks the big weenie.

You're the second person to suggest Enterolab. I'm going to have to google the enterovirus and glutathione. Another person said pancreatin and quercetin.

Not lately, but...over the years. It is probably the start of it all.

I'm actually considering a fecal transplant. It might solve it all, but where the heck do you get one?

I love bread, but I actually eat very little bread or pasta.

I'm a nursing student. My conclusion is that the fats in your duodenuem havent been properly emulsified so the fat never gets fully digested by the lipase enzymes. The large chunks of fat go into your bloodstream (supposed to go into lymph) and causes the PVC and heart complications.

Drinking is so bad for us. I wish that it were illegal.

Bile emulsifies the fat. Bile is made in the liver.

I don't know, but read up on the GAPS diet, which may be helpful.

I'm just the opposite. My body seems to function best on a heavy meat diet.

You probably already did a lot to stop it if you stopped the drug that can cause all your symptoms.

[link to www.drugs.com]

My first cardiologist put me on flecainide because I already had Afib and heart blockages. I don't know if PVCs were a problem then. The last cardiologist had me up to 300 mg flec a day and put me on something else that nearly killed me. He made himself unobtainable for over a week, and I put myself back on flec and worked my way back down. Now I take Flec only when my afib gets so bad that I can't stand it and on the order of 12 to 50gm. Just enough to get me back into some tolerable sinus rhythm.

I don't think that cardiologists have the answer for me. It's either just take the pill or how about some surgery? They're used to losing patients but have more patients than they can see, so it's not a problem getting new patients for them.