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Message Subject Cracker Barrel: A Cultural Metaphor
Poster Handle Watching the world
Post Content
I was a four star waitress there for a few years while paying my way through college.

I can say from experience that the place was spotless in the back (at least our store was) and the food was home made from scratch.

The only things that weren't were the gravy and biscuits which were a premade mix. I can't remember about the mac and cheese - it may have been premade too. I was told by one of the cooks that fillers were put into these items to make you fuller faster.

Ever feel like you need a wheelbarrow after eating there?

I love the place too. I just stay away from the "white stuff"

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