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Message Subject Do you know what's in your tuna fish sandwish?
Poster Handle Anonymous Coward
Post Content
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Better than canned tuna is canned Alaska salmon.

Get the red salmon with the bones included which
is canned with it's own juices [no water added.]
Or you can get a smaller can of the deboned salmon
with water added... both are good.

Leftover salmon is great in scrambles eggs... yummm :)



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