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Focus on building up the immune system. Stop drinking or eating acidic substance (NO SUGAR, white flour or processed food) - use stevia instead as a sweetner.

She needs to alkalize her body and take liquid vitamin C and mega doses of Vitamin D. Vitamin D: Improved immunity by increasing production of antimicrobial agents in the body.

L-lysine has documented immune-supportive properties, especially for viruses.

L-lysine in the morning and 3 ionized calcium at night.

IAG (1 tsp in juice) increase natural killer cells
Thymex 3 per day Increase T cells
Sesame Seed Oil 3 per day increase B cells
Astragulus 2 per day provides immune support
Vitanox (curcumin) 1-2 per day on empty stomach - immune support

Vitamin C mega-dosing continues to unleash healing miracles around the world. Vitamin C: boost levels of infection fighting white blood cells.

ZINC increases immune response (put drops in water or green tea)

Learn more: [link to www.naturalnews.com]

Drink plenty of fluids (water and green tea)

Eat foods rich in bioflavanoids: they fill up cell receptor sites and act as cell cycle inhibitors which then prevent tumor growth (reduce cancer chance and prevent flu and other viruses from entering your cells because they can’t get in). Best part is you get to eat lots of yummy things like green, white and black tea, blueberries, dark chocolate (again), peppers!!!!!!!, Brussel sprouts, beans, apples, garlic and most citrus fruits.

We drink about 3 oz of liquid Vitamin C every day which has helped us detox and cleared up a pre-cancer situation.

How to Make Liposomal Vitamin C At Home

[link to www.youtube.com]
Have you ever wished you could get the many health benefits of high-dose intravenous (IV) vitamin C at home, at low cost? Discover a cheap and simple way to multiply the effectiveness of oral Vitamin C. One gram of this simple megavitamin C can do the work of up to 8 grams of pure vitamin C by intravenous injection! Wellness expert Arthur Doerksen shows you how to make it in your kitchen in less than 10 minutes. Update - Remember to soak the lecithin granules for 2 - 4 hours before blending with the Vitamin C.

This recipe allows for:

30 g in 24 ounces water = 1.25 g/oz (30 ml)

At 70% efficiency, this is 900 mg per ounce of Liposomal Vitamin C

and is 6-8 time more powerful then IV Vitamin C

Liposomal Encapsulated Vitamin C Recipe

3 cups of distilled water
2 Tablespoons vitamin C Asorbic Acid crystals
6 1/2 level Tablespoons of non-GMO Lecithin granules
Ultrasonic Cleaner

Directions:

1) 2 Tablespoons (30 ml) pure vitamin C (Asorbic Acid crystals) into 1 cup (250 ml) warm distilled water - mix it up and let it dissolve

2) 6 1/2 level tablespoons (90 ml) non-GMO lecithin granules into 2 cups (500 ml) warm distilled water - dissolve

3) Blend Lecithin in blender for about 45-60 seconds

4) Add vitamin C solution to blender for about 45-60 seconds

5) About 26 oz goes into ultra sonic unit - (480 seconds = 8 minutes long) stir entire time

Pour into glass containers and refrigerate. (Stored at room temperature lasts only about 2 or 3 days)

Dosage: Take on an empty stomach, preferably 1 hour before you eat and don’t eat for 30 minutes after. Dosage varies… from a couple of teaspoons 2 times a day to 1-2 oz. shots 2-3 times a day.