Organic Bee Keepers Not Losing Their Bees | |
Anonymous Coward User ID: 210726 United States 05/14/2007 01:04 PM Report Abusive Post Report Copyright Violation | I've been reporting all along that we have been haveing no problems with our hives. We keep four hives that feed either off the greenhouse or the orchards all organic. I think one of the other problems is most commercial bee keepers rob to much honey from the hives and supplement with sugar water when you add that stress with transporting the hives you get bee loss. |
Anonymous Coward (OP) User ID: 236439 United States 05/14/2007 01:31 PM Report Abusive Post Report Copyright Violation | |
Anonymous Coward User ID: 208180 United States 05/14/2007 01:36 PM Report Abusive Post Report Copyright Violation | |
planetbarb User ID: 223658 United States 05/20/2007 12:42 AM Report Abusive Post Report Copyright Violation | Organic Bee Keepers Not Losing Their Bees Quoting: nimabaghaei[link to www.unknowncountry.com] ----------- We recently reported on the mystery of bees that are disappearing from their hives and being found dead— or not being found at all. Now it turns out that organic beekeepers are not having this problem. The website of the Organic Consumers Association quotes organic beekeeper Sharon Labchuk as saying, "I'm on an organic beekeeping list of about 1,000 people, mostly Americans, and no one in the organic beekeeping world, including commercial beekeepers, is reporting colony collapse on this list. The problem with the big commercial guys is that they put pesticides in their hives to fumigate for varroa mites, and they feed antibiotics to the bees. They also haul the hives by truck all over the place to make more money with pollination services, which stresses the colonies." ------- can we pin this story? I heard about recently, too. [link to lib.store.yahoo.net] Organic Bee Keepers Not Losing Their Bees 14-May-2007 Organic Beekeepers Report No Losses While Conventional Operations Report Massive Colony Losses No ORGANIC Bee losses 05 06, 2007 Straight to the Source Sharon Labchuk is a longtime environmental activist and part-time organic beekeeper from Prince Edward Island. She has twice run for a seat in Ottawa's House of Commons, making strong showings around 5% for Canada's fledgling Green Party. She is also leader of the provincial wing of her party. In a widely circulated email, she wrote: "I'm on an organic beekeeping list of about 1,000 people, mostly Americans, and no one in the organic beekeeping world, including commercial beekeepers, is reporting colony collapse on this list. The problem with the big commercial guys is that they put pesticides in their hives to fumigate for varroa mites, and they feed antibiotics to the bees. They also haul the hives by truck all over the place to make more money with pollination services, which stresses the colonies." Her email recommends a visit to the Bush Bees Web site < [link to bushfarms.com] , where Michael Bush felt compelled to put a message to the beekeeping world right on the top page: "Most of us beekeepers are fighting with the Varroa mites. I'm happy to say my biggest problems are things like trying to get nucs through the winter and coming up with hives that won't hurt my back from lifting or better ways to feed the bees. This change from fighting the mites is mostly because I've gone to natural sized cells. In case you weren't aware, and I wasn't for a long time, the foundation in common usage results in much larger bees than what you would find in a natural hive. I've measured sections of natural worker brood comb that are 4.6mm in diameter. What most people use for worker brood is foundation that is 5.4mm in diameter. If you translate that into three dimensions instead of one, it produces a bee that is about half as large again as is natural. By letting the bees build natural sized cells, I have virtually eliminated my Varroa and Tracheal mite problems. One cause of this is shorter capping times by one day, and shorter post-capping times by one day. This means less Varroa get into the cells, and less Varroa reproduce in the cells. Who should be surprised that the major media reports forget to tell us that the dying bees are actually hyper-bred varieties that we coax into a larger than normal body size? It sounds just like the beef industry. And, have we here a solution to the vanishing bee problem? Is it one that the CCD Working Group, or indeed, the scientific world at large, will support? Will media coverage affect government action in dealing with this issue?" These are important questions to ask. It is not an uncommonly held opinion that, although this new pattern of bee colony collapse seems to have struck from out of the blue (which suggests a triggering agent), it is likely that some biological limit in the bees has been crossed. There is no shortage of evidence that we have been fast approaching this limit for some time. We've been pushing them too hard, Dr. Peter Kevan, an associate professor of environmental biology at the University of Guelph in Ontario, told the CBC. And we're starving them out by feeding them artificially and moving them great distances. Given the stress commercial bees are under, Kevan suggests CCD might be caused by parasitic mites, or long cold winters, or long wet springs, or pesticides, or genetically modified crops. Maybe it's all of the above... |