baking soda is dollar cure that Big Pharma/Health care does not want you to know

baking soda is a cheap dollar product that cures disease

ph ballance where no disease can endure and allows more ogygen in blood
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Immagine the high paying job losses when they actually cure disease instead of just treating the symptoms...

RN Nurse 40 per hour and up

Doctor 60 and up

Pharmacist 40 per hour

pharma sales job 250k per year

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notice what it does to battery acid on terminals

Maybe I missed it but one VERY important thing that I didn't see mentioned on this thread is Don't use Arm and Hammer backing soda.

You need to get Aluminum free baking soda (Red Mill Brand)

the Aluminum in the other could be very harmful

From my sister, who had cancer. (I think she drinks a gal a day, and this is the amount per gal.



I already do 2tsp baking soda a day in my distilled water. I also add the juice of 1 fresh lemon to it as well. Once I didn't have the lemon and I got foot cramps that night, so I think that is a must! It truly is alkaline, I drink nearly 1 gal a day of that alkalized water and have been alkaline for over 6 months now. I had a black spot on my pet scan since Nov 06, and finally after doing the alkaline diet it was gone on my January scan!!!! Yippee!

Some people are wary of all the sodium, but I'm not going to fret about it as long as I am alkaline.

From my sister, who had cancer. (I think she drinks a gal a day, and this is the amount per gal.



I already do 2tsp baking soda a day in my distilled water. I also add the juice of 1 fresh lemon to it as well. Once I didn't have the lemon and I got foot cramps that night, so I think that is a must! It truly is alkaline, I drink nearly 1 gal a day of that alkalized water and have been alkaline for over 6 months now. I had a black spot on my pet scan since Nov 06, and finally after doing the alkaline diet it was gone on my January scan!!!! Yippee!

Some people are wary of all the sodium, but I'm not going to fret about it as long as I am alkaline.

do you put 2 teaspoons in a glass or in a gallon???

My dad always mixed a tablespoon of baking soad to a glass of water and drank it for acid reflux,heartburn,etc.I have tried it and it does work well.

Be careful people. You can die if your acid base balance gets too out of wack.

An important property of blood is its degree of acidity or alkalinity. Body acidity increases when the level of acidic compounds in the body rises (through increased intake or production, or decreased elimination) or when the level of basic (alkaline) compounds in the body falls (through decreased intake or production, or increased elimination). Body alkalinity increases with the reverse of these processes.

The body's balance between acidity and alkalinity is referred to as acid-base balance. The acidity or alkalinity of any solution, including blood, is indicated on the pH scale.

The blood's acid-base balance is precisely controlled, because even a minor deviation from the normal range can severely affect many organs. The body uses different mechanisms to control the blood's acid-base balance.

Role of the Lungs: One mechanism the body uses to control blood pH involves the release of carbon dioxide from the lungs.

Carbon dioxide, which is mildly acidic, is a waste product of the metabolism of oxygen (which all cells need) and, as such, is constantly produced by cells. As with all waste products, carbon dioxide gets excreted into the blood. The blood carries carbon dioxide to the lungs, where it is exhaled.

As carbon dioxide accumulates in the blood, the pH of the blood decreases (acidity increases). The brain regulates the amount of carbon dioxide that is exhaled by controlling the speed and depth of breathing. T

he amount of carbon dioxide exhaled, and consequently the pH of the blood, increases as breathing becomes faster and deeper. By adjusting the speed and depth of breathing, the brain and lungs are able to regulate the blood pH minute by minute.

Role of the Kidneys: The kidneys are also able to affect blood pH by excreting excess acids or bases. The kidneys have some ability to alter the amount of acid or base that is excreted, but because the kidneys make these adjustments more slowly than the lungs do, this compensation generally takes several days.

Buffer Systems: Yet another mechanism for controlling blood pH involves the use of buffer systems, which guard against sudden shifts in acidity and alkalinity.

The pH buffer systems are combinations of the body's own naturally occurring weak acids and weak bases. These weak acids and bases exist in balance under normal pH conditions. The pH buffer systems work chemically to minimize changes in the pH of a solution by adjusting the proportion of acid and base. The most important pH buffer system in the blood involves carbonic acid (a weak acid formed from the carbon dioxide dissolved in blood) and bicarbonate ions (the corresponding weak base).

Acidosis and Alkalosis: There are two abnormalities of acid-base balance.

Acidosis: The blood has too much acid (or too little base), resulting in a decrease in blood pH.
Alkalosis: The blood has too much base (or too little acid), resulting in an increase in blood pH.

Acidosis and alkalosis are not diseases but rather are the result of a wide variety of disorders. The presence of acidosis or alkalosis provides an important clue to doctors that a serious problem exists.
Acidosis and alkalosis are categorized as metabolic or respiratory, depending on their primary cause. Metabolic acidosis and metabolic alkalosis are caused by an imbalance in the production of acids or bases and their excretion by the kidneys. Respiratory acidosis and respiratory alkalosis are caused primarily by changes in carbon dioxide exhalation due to lung or breathing disorders.


What Is the Blood pH?
Acidity and alkalinity are expressed on the pH scale, which ranges from 0 (strongly acidic) to 14 (strongly basic, or alkaline). A pH of 7.0, in the middle of this scale, is neutral.

Blood is normally slightly basic, with a pH range of 7.35 to 7.45. To function properly, the body maintains the pH of blood close to 7.40.

[link to www.merck.com]

Another point, based on some of the above: Acid-alkaline balance IS very important. So, get some pH strips from the store, find out what the correct pH range is for the human body (I don't remember but will look it up for myself), then test yourself. That way you will be able to track where your alkaline level is for a baseline - and measure the changes you are making with the baking soda. That way you will probably the effect to being too aklaline or too acidic.

Maybe I missed it but one VERY important thing that I didn't see mentioned on this thread is Don't use Arm and Hammer backing soda.

You need to get Aluminum free baking soda (Red Mill Brand)

the Aluminum in the other could be very harmful

Maybe I missed it but one VERY important thing that I didn't see mentioned on this thread is Don't use Arm and Hammer backing soda.

You need to get Aluminum free baking soda (Red Mill Brand)

the Aluminum in the other could be very harmful

Be careful people. You can die if your acid base balance gets too out of wack.

An important property of blood is its degree of acidity or alkalinity. Body acidity increases when the level of acidic compounds in the body rises (through increased intake or production, or decreased elimination) or when the level of basic (alkaline) compounds in the body falls (through decreased intake or production, or increased elimination). Body alkalinity increases with the reverse of these processes.

The body's balance between acidity and alkalinity is referred to as acid-base balance. The acidity or alkalinity of any solution, including blood, is indicated on the pH scale.

The blood's acid-base balance is precisely controlled, because even a minor deviation from the normal range can severely affect many organs. The body uses different mechanisms to control the blood's acid-base balance.

Role of the Lungs: One mechanism the body uses to control blood pH involves the release of carbon dioxide from the lungs.

Carbon dioxide, which is mildly acidic, is a waste product of the metabolism of oxygen (which all cells need) and, as such, is constantly produced by cells. As with all waste products, carbon dioxide gets excreted into the blood. The blood carries carbon dioxide to the lungs, where it is exhaled.

As carbon dioxide accumulates in the blood, the pH of the blood decreases (acidity increases). The brain regulates the amount of carbon dioxide that is exhaled by controlling the speed and depth of breathing. T

he amount of carbon dioxide exhaled, and consequently the pH of the blood, increases as breathing becomes faster and deeper. By adjusting the speed and depth of breathing, the brain and lungs are able to regulate the blood pH minute by minute.

Role of the Kidneys: The kidneys are also able to affect blood pH by excreting excess acids or bases. The kidneys have some ability to alter the amount of acid or base that is excreted, but because the kidneys make these adjustments more slowly than the lungs do, this compensation generally takes several days.

Buffer Systems: Yet another mechanism for controlling blood pH involves the use of buffer systems, which guard against sudden shifts in acidity and alkalinity.

The pH buffer systems are combinations of the body's own naturally occurring weak acids and weak bases. These weak acids and bases exist in balance under normal pH conditions. The pH buffer systems work chemically to minimize changes in the pH of a solution by adjusting the proportion of acid and base. The most important pH buffer system in the blood involves carbonic acid (a weak acid formed from the carbon dioxide dissolved in blood) and bicarbonate ions (the corresponding weak base).

Acidosis and Alkalosis: There are two abnormalities of acid-base balance.

Acidosis: The blood has too much acid (or too little base), resulting in a decrease in blood pH.
Alkalosis: The blood has too much base (or too little acid), resulting in an increase in blood pH.

Acidosis and alkalosis are not diseases but rather are the result of a wide variety of disorders. The presence of acidosis or alkalosis provides an important clue to doctors that a serious problem exists.
Acidosis and alkalosis are categorized as metabolic or respiratory, depending on their primary cause. Metabolic acidosis and metabolic alkalosis are caused by an imbalance in the production of acids or bases and their excretion by the kidneys. Respiratory acidosis and respiratory alkalosis are caused primarily by changes in carbon dioxide exhalation due to lung or breathing disorders.


What Is the Blood pH?
Acidity and alkalinity are expressed on the pH scale, which ranges from 0 (strongly acidic) to 14 (strongly basic, or alkaline). A pH of 7.0, in the middle of this scale, is neutral.

Blood is normally slightly basic, with a pH range of 7.35 to 7.45. To function properly, the body maintains the pH of blood close to 7.40.

[link to www.merck.com]

very important info right here. if ur body is too acidic is not because of your diet its because one of the systems that regulates ph balances is not functioning right. if ur a healthy person and eat too much food the kidney will NATURALLY put in alkaline into the system to balance it, thus if ur blood is to acid its because there something wrong with ur kidney or other organs that regulate ph. i think baking soda is more appropriate for external purposes AND if one of ur organs is not funtioning well enough to balance ph it can be used internally. if ur already healthy though and take baking soda its only taxing ur system because ur organs have to produce acid to counter the alkaline u just put in ur body. if ur healthy dont worry about it.

Semen = 7.5

Blood = 7.4

Gastric Juice = 0.7

Urine = 6.0

Pancreatic Juice = 8.1

Cerebrospinal Fluid = 7.3

Saliva = 7.0

[link to wiki.answers.com]

Have some dark discoloration on my face hyperpigmentation or maybe melasma, anybody hear of if baking soda scrubs effect this sort of thing?

baking soda could alkalize and destroy the colonies

Be careful people. You can die if your acid base balance gets too out of wack.

An important property of blood is its degree of acidity or alkalinity. Body acidity increases when the level of acidic compounds in the body rises (through increased intake or production, or decreased elimination) or when the level of basic (alkaline) compounds in the body falls (through decreased intake or production, or increased elimination). Body alkalinity increases with the reverse of these processes.

The body's balance between acidity and alkalinity is referred to as acid-base balance. The acidity or alkalinity of any solution, including blood, is indicated on the pH scale.

The blood's acid-base balance is precisely controlled, because even a minor deviation from the normal range can severely affect many organs. The body uses different mechanisms to control the blood's acid-base balance.

Role of the Lungs: One mechanism the body uses to control blood pH involves the release of carbon dioxide from the lungs.

Carbon dioxide, which is mildly acidic, is a waste product of the metabolism of oxygen (which all cells need) and, as such, is constantly produced by cells. As with all waste products, carbon dioxide gets excreted into the blood. The blood carries carbon dioxide to the lungs, where it is exhaled.

As carbon dioxide accumulates in the blood, the pH of the blood decreases (acidity increases). The brain regulates the amount of carbon dioxide that is exhaled by controlling the speed and depth of breathing. T

he amount of carbon dioxide exhaled, and consequently the pH of the blood, increases as breathing becomes faster and deeper. By adjusting the speed and depth of breathing, the brain and lungs are able to regulate the blood pH minute by minute.

Role of the Kidneys: The kidneys are also able to affect blood pH by excreting excess acids or bases. The kidneys have some ability to alter the amount of acid or base that is excreted, but because the kidneys make these adjustments more slowly than the lungs do, this compensation generally takes several days.

Buffer Systems: Yet another mechanism for controlling blood pH involves the use of buffer systems, which guard against sudden shifts in acidity and alkalinity.

The pH buffer systems are combinations of the body's own naturally occurring weak acids and weak bases. These weak acids and bases exist in balance under normal pH conditions. The pH buffer systems work chemically to minimize changes in the pH of a solution by adjusting the proportion of acid and base. The most important pH buffer system in the blood involves carbonic acid (a weak acid formed from the carbon dioxide dissolved in blood) and bicarbonate ions (the corresponding weak base).

Acidosis and Alkalosis: There are two abnormalities of acid-base balance.

Acidosis: The blood has too much acid (or too little base), resulting in a decrease in blood pH.
Alkalosis: The blood has too much base (or too little acid), resulting in an increase in blood pH.

Acidosis and alkalosis are not diseases but rather are the result of a wide variety of disorders. The presence of acidosis or alkalosis provides an important clue to doctors that a serious problem exists.
Acidosis and alkalosis are categorized as metabolic or respiratory, depending on their primary cause. Metabolic acidosis and metabolic alkalosis are caused by an imbalance in the production of acids or bases and their excretion by the kidneys. Respiratory acidosis and respiratory alkalosis are caused primarily by changes in carbon dioxide exhalation due to lung or breathing disorders.


What Is the Blood pH?
Acidity and alkalinity are expressed on the pH scale, which ranges from 0 (strongly acidic) to 14 (strongly basic, or alkaline). A pH of 7.0, in the middle of this scale, is neutral.

Blood is normally slightly basic, with a pH range of 7.35 to 7.45. To function properly, the body maintains the pH of blood close to 7.40.

[link to www.merck.com]

very important info right here. if ur body is too acidic is not because of your diet its because one of the systems that regulates ph balances is not functioning right. if ur a healthy person and eat too much food the kidney will NATURALLY put in alkaline into the system to balance it, thus if ur blood is to acid its because there something wrong with ur kidney or other organs that regulate ph. i think baking soda is more appropriate for external purposes AND if one of ur organs is not funtioning well enough to balance ph it can be used internally. if ur already healthy though and take baking soda its only taxing ur system because ur organs have to produce acid to counter the alkaline u just put in ur body. if ur healthy dont worry about it.


When your body is too acid your body steals calcium from bones to keep the blood where it should be. that is why there is so much osteoporosis problems. when the body can't get rid of all the acid the excess acid is stored in fat cells. yes, people are fat because they are too acid. the body has to make fat to contain all the excess acid. and acid is stored in joints which eats at the joints. since acid will eat right through arteries the body line arteries with cholesterol and when eating habits aren't changed you eventually get blocked arteries.

so taking some baking soda will raise the ph fast and the body will release the excess acid to lower the ph. thus the body can now get rid of fat cells and acid is released from joints so they can heal up. cholesterol problems will go away. the body lets go of all that acid and the body heals up.

usually people start taking 2 teaspoons per day and then as the body gets better less baking soda can be taken in. i am down to 1/4 teaspoon 3 times per day and feeling great. i bought ph test strips to test my urine so i know where my ph is. it should be between 7 and 8 ph. most people are less than a 6.

yes, a diet in fresh fruits and veggies is great but not everyone can do that or get enough so baking soda helps. sodium bicarb is the end product of digesting vegetable anyway.

just try to get those fruits and veggies anyway you can and take a vitamin supp since our foods are so depleted.

best to take baking soda on an empty stomach also so as not to interfere with digestion. also stop drinking acid sodas which is the worst 'food' ever and cut down on coffee which makes the body acid also. drink lots of water but be careful of bottled water because it is acid and it will leach out the plastic. fiji and evian are high ph waters. look up kangan water also. it is amazing.

[link to www.edenswater.org]

stress also makes a person acid and we have alot of that these days. try to find ways to relax and be happy. til then take the baking soda. it will help you alot.

baking soda could alkalize and destroy the colonies





It also works for severe, weeping eczema/dermatitis-type sores or patches,, although I do not recommend anybody let it go that far! I DID.

And at first I tried the maple-cooked soda recipe but I found that a hassle and more than a bit sketchy imho, so I tried just a level teaspoon mixed in a cup or so of water, once in morning, once at night.

My skin is back to its youthful glow! LOL. btw, it was complete torso, neck and knee weeping sore type crap I'd been getting on and off for my whole life. Always just labeled some vague 'Contact Dermatitis' and prescribed horrible steroid ointments and creams.

I then started thinking about similarities betw DANDRUFF, athlete's foot AND the nature of my wounds...,, they all started the same and apparently are all spread by fungus spores. A tiny micro pinpoint prick of ithchiness, you scratch inadvertently, then a micro flake of dry skin pops off...,, within an hour a single weeping pore will have become a silver dollar sized patch of fresh hives..,

Overnight, it crusts, inflammation comes and goes but when you bathe/shower it dries the skin and it gets even worse then through the day usually a secondary infection settles in and you are SCREWED for about a couple weeks usually.

Now, I don't even think about my lifetime of skin issues.

stop using toothpaste and use baking soda and organic sea salt. its cheaper and better for your teeth. will cure gum disease with ease!