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-=[Recession-Proof Info Needed]=-

 
J-Rod
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User ID: 559204
United States
03/28/2009 12:34 PM
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-=[Recession-Proof Info Needed]=-
I am looking to find a quality dependable vaccuum food sealing system, mainly to store more in our freezer, and also because I screwed up on a pig I ordered, ended up with a whole ham that I will now have to chop.

Anyone with a unit want to share experience? Make a suggestion? Any input is appreciated!
Anonymous Coward
User ID: 588748
United States
03/28/2009 12:36 PM
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Re: -=[Recession-Proof Info Needed]=-
just put in ziplocks and freeze the right portions... easy...use within 6 months
J-Rod  (OP)

User ID: 559204
United States
03/28/2009 12:40 PM
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Re: -=[Recession-Proof Info Needed]=-
I do that now, but freezer burn sets in even before that time, I would like to vacuum seal it to keep away the crystals.
Beingsouthern

User ID: 113248
United States
03/28/2009 12:58 PM
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Re: -=[Recession-Proof Info Needed]=-
I use the ol' Seal-A-Meal...have for a few years now.
Works well for me and not expensive.





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