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Message Subject
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HELP with TURKEY, left it out all night to THAW on the counter
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Poster Handle
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Wraithwynd |
Post Content
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As long as you cook it all the way to where the center is above 140F then you will have no problem with disease.
Rot doesn't really set in to be a problem for 24 hours. If your house is set at 68F or lower through the night then you will have a lot less rot than at 72F or greater.
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