Godlike Productions - Discussion Forum
Users Online Now: 2,032 (Who's On?)Visitors Today: 1,098,904
Pageviews Today: 1,834,903Threads Today: 746Posts Today: 13,210
05:59 PM


Back to Forum
Back to Forum
Back to Thread
Back to Thread
REPLY TO THREAD
Subject There is literally excrement in your salad: Fecal bacteria contamination widespread
User Name
 
 
Font color:  Font:








In accordance with industry accepted best practices we ask that users limit their copy / paste of copyrighted material to the relevant portions of the article you wish to discuss and no more than 50% of the source material, provide a link back to the original article and provide your original comments / criticism in your post with the article.
Original Message There is literally excrement in your salad: Fecal bacteria contamination widespread poop

[link to www.naturalnews.com]
A recent Consumer Reports investigation has revealed that bagged salads labeled "pre-washed" or "triple-washed" may not be as clean as they appear. Of the 208 samples taken from 16 different brands of bagged salad, researchers found that nearly 40 percent of them were tainted with bacteria often found in fecal material.

The tainted salads were not contaminated with more serious bacteria like salmonella or E. coli, but 39 percent of them did contain coliform levels that exceeded 10,000 colony forming units per gram (CFU/g) and 23 percent of them contained enterococcus levels exceeding 10,000 CFU/g. Industry experts generally agree that acceptable levels of these types of bacteria for leafy greens should be below 10,000 CFU/g.

Coliform bacteria does not necessarily come from feces, but high levels of the types found in some bagged salads does suggest that poor sanitation practices likely caused fecal contamination. A few of the samples tested fell into this category, having coliform levels of up to one million CFU/g.

"Although these 'indicator' bacteria generally do not make healthy people sick, the tests show not enough is being done to assure the safety or cleanliness of leafy greens," said Dr. Michael Hansen, publisher of Consumer Reports.

Federal guidelines have established upper limit maximums of coliform contamination for water, milk, raw meats, and processed foods, but these do not currently apply to produce. Many believe that federal laws need to be amended to include protections for produce, despite the fact that federal regulation often fails to address the root causes of food contamination when addressing contamination and outbreaks.

The U.S. Department of Agriculture (USDA) has also admitted that trace amounts of salmonella can be found in about two out of every 4,000 bags of salad. Salmonella is transmitted through human or animal feces that comes into contact with food.

[link to www.naturalnews.com]
Pictures (click to insert)
5ahidingiamwithranttomatowtf
bsflagIdol1hfbumpyodayeahsure
banana2burnitafros226rockonredface
pigchefabductwhateverpeacecool2tounge
 | Next Page >>





GLP