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Subject BEWARE-GLUED MEAT SCRAPS BEING SOLD IN RESTAURANT AND MARKETS AS PRIME CUTS POSE HEALTH HAZARDS

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Original Message Consumer Alert!!!!!
Several days ago I went with a friend of mine to a fairly exclusive restaurant in Brielle, NJ. My friend order Filet Mignon(i had offered to treat) so when our dinner arrived I noticed that my friend had a bewildered expression on her face after several bites. I asked what was wrong and she pointed to the cut of meat. It looked like it was ground beef that had been molded into a cut of Filet Mignon. The muscle fibers were running in all different directions and the surface was like that of a grilled hamburger. We both thought it tasted like ground beef.

We talked with the manager who insisted that it was a normal cut of Filet Mignon, however, he was willing to allow her to order another selection and did not charge us for the Filet.

I have started eating pasta, no seafood or meat. You will see why.

Check out the following video:

[link to www.youtube.com]

Sorry, can't seem to embed could use some help pleae.

Pictures (click to insert)





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