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08:13 AM
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Food with Attitude!
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[quote:BBQ BOY™:MV80NjI2MzI5XzkwNzQ2MzM0XzIyNTgwNDZF] [quote:DMJ:MV80NjI2MzI5XzkwNzQ2MTQxXzFFRjdCMjQ4] [quote:BBQ BOY™:MV80NjI2MzI5XzkwNzQzODI2X0VFQzY0QkQw] If you have not done so yet, it's time to start thawing your Turkey. [imgur]https://imgur.com/a/lxHw2kc[/imgur] [/quote] I'm doing a spiral cut ham this year, twice baked tatos, with crab and shrimp in them and all the fixings, 3 pies. Sending the grand kids to my sons house, only 6 of us big kids at my house. [/quote] Over here at my brothers, they are expecting 22 people. Dakota will be here too. [/quote]
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