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Subject I made a baking boo-boo. Can someone w/ exp. with breaddough help please?

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Original Message I'm making homemade cinnamon rolls and realized after I let the dough rise that I forgot to add 2 eggs. Can I knead them in now or should I proceed without and hope for the best?
I know this isn't a baking forum, but I also know there are some seriously good cooks on here.

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