Where does your food come from? And what chemicals are in it?

Please consider a free range or vegetable based diet:





In the past humans treated farm animals with respect, using centuries old traditional farming practices knowing these animals would die to sustain our lives.

Factory farming is owned and operated by giant global conglomerates and fueled by fast food restaurants and supermarkets.

I am not a vegetarian or a vegan, but I do try to choose free range meat, dairy and egg products in an attempt to circumvent this cruel trade. And I avoid cuts of meat that are taken from baby animals such as veal and lamb.

The meat, eggs and milk derived from factory farms consumed by the populace is laced with antibiotics, growth hormones and agricultural chemicals, all considered safe and fit for consumption by government regulatory agencies.

For example don't listen to the fancy advertising encouraging you to feed your children milk for health and calcium, unless it is organic milk you are poisoning your child and yourself with a cocktail of chemicals.

Thank you for reading.