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Message Subject GLP Recession Proof Meals - Cooking goes a long way in lieu of buying crap
Poster Handle Anonymous Coward
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BROCCOLI & CAULIFLOWER SALAD

1 small cauliflower
1 bunch broccoli
1 cup cherry tomatoes
1 cup mushrooms (optional)
1 bottle Italian salad dressing

- Cut the cauliflower and broccoli in small flowerets
- Slice mushrooms
- Marinate cauliflower. broccoli, mushrooms and tomatoes in large container, in Italian dressing for at least 2-3 hours before serving. This salad will be fine for 2 days when in the fridge.

I mix the salad few times during marinating and prick cauliflower flowerets with a fork but it’s not necessary. The salad is tasty and looks very nice. I serve it as a side dish (in large glass bowl - looks impressive) with barbeque meats or fish. My quests always asking for the receipt.


SPINACH SALAD

1 Ib spinach, washed and tear into small sizes
1/3 cup sliced almonds

DRESSING

1/4 cup cider vinegar
3 Tbsp. vegetable oil
3 Tbsp. water
1 Tbsp. sesame seeds
1 Tbsp. granulated sugar
1/4 tsp. paprika powder
1/4 tsp. Worcestershire sauce
1 tsp. poppy seeds (optional)
1 green onion, chopped

Mix well all dressing ingredients. Pour over spinach just before serving. Add almonds and toss lightly.
 
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