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Message Subject I'm Russian – ask me a question. Be it about Russia or a personal one.
Poster Handle M1.618
Post Content
Do you enjoy a borscht made of a animal stock, or vegetarian more?
With or without sour cream & fresh dill?
 Quoting: M1.618

My brother in law in from Obninsk, we like mayo in our borscht.
 Quoting: Anonymous Coward 37859156


We make both a broth from bones and a vegetarian staravertsya recepie,
never tried mayonnaise but will)

hf
 
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