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Message Subject
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I'm Russian – ask me a question. Be it about Russia or a personal one.
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Poster Handle
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M1.618 |
Post Content
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Do you enjoy a borscht made of a animal stock, or vegetarian more? With or without sour cream & fresh dill?
Quoting: M1.618 My brother in law in from Obninsk, we like mayo in our borscht. Quoting: Anonymous Coward 37859156 We make both a broth from bones and a vegetarian staravertsya recepie, never tried mayonnaise but will)
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