To stuff or not? That is the question | |
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Miss-Kitty (OP) User ID: 66021996 United States 11/26/2015 12:15 AM Report Abusive Post Report Copyright Violation | Can I still buy a turkey tomorrow or will they be sold out? I forgot. Last Edited by Miss-Kitty on 11/26/2015 12:16 AM Miss-Kitty |
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Wondering Mind User ID: 22054163 United States 11/26/2015 12:23 AM Report Abusive Post Report Copyright Violation | I do not like it stuffed in the turkey. I like it baked in a pan. I shouldn't but my favorite is Stove Top Stuffing. I just love that stuff. I take about 5 boxes of it and make it stove top style. Every body at the house rather likes it as well instead of home made. They ask for it. The most precious things are the simple things in life, always present in the simplest of minds. |
Anonymous Coward User ID: 70861455 Canada 11/26/2015 12:23 AM Report Abusive Post Report Copyright Violation | If you have a cold and you make that shit, everybody eating it will get one too. Consider how often turkeys are under cooked, like probably half the time. Now stuff it with a bunch of insulation right in it's deepest part. Just warm enough to act as a bacteria and virus incubator, but not hot enough to kill it. I know for a fact I've gotten colds twice that way. Make Stovetop and do your guests a favor. |
Miss-Kitty (OP) User ID: 66021996 United States 11/26/2015 12:23 AM Report Abusive Post Report Copyright Violation | Put stuffing in the crock pot and baste with chicken broth and butter- much more and much better and turkey cools faster Quoting: Anonymous Coward 70898153 I don't have a crock pot, but I've made it on the stove top before and think the stuffing inside the turkey has more flavor. Last Edited by Miss-Kitty on 11/26/2015 12:23 AM Miss-Kitty |
Miss-Kitty (OP) User ID: 66021996 United States 11/26/2015 12:25 AM Report Abusive Post Report Copyright Violation | If you have a cold and you make that shit, everybody eating it will get one too. Consider how often turkeys are under cooked, like probably half the time. Now stuff it with a bunch of insulation right in it's deepest part. Just warm enough to act as a bacteria and virus incubator, but not hot enough to kill it. I know for a fact I've gotten colds twice that way. Make Stovetop and do your guests a favor. Miss-Kitty |
Miss-Kitty (OP) User ID: 66021996 United States 11/26/2015 12:26 AM Report Abusive Post Report Copyright Violation | If you have a cold and you make that shit, everybody eating it will get one too. Consider how often turkeys are under cooked, like probably half the time. Now stuff it with a bunch of insulation right in it's deepest part. Just warm enough to act as a bacteria and virus incubator, but not hot enough to kill it. I know for a fact I've gotten colds twice that way. Make Stovetop and do your guests a favor. I'm making a turkey for one so I don't have to worry about others. Miss-Kitty |
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Anonymous Coward User ID: 68053367 Canada 11/26/2015 12:29 AM Report Abusive Post Report Copyright Violation | Put stuffing in the crock pot and baste with chicken broth and butter- much more and much better and turkey cools faster Quoting: Anonymous Coward 70898153 I don't have a crock pot, but I've made it on the stove top before and think the stuffing inside the turkey has more flavor. I think so too, that's why I prefer it that way. |
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Miss-Kitty (OP) User ID: 66021996 United States 11/26/2015 12:30 AM Report Abusive Post Report Copyright Violation | Fuck off you Aussie thanksgiving hating, one-star bandit Last Edited by Miss-Kitty on 11/26/2015 12:36 AM Miss-Kitty |