Ocean Plasma Blood Substitute. 2/3 water, 1/3 Seawater

Thanks to some posters in the other thread for pointing this out to me.

[link to oceanplasma.org]


In one experiment, René Quinton and his medical team drained a dog of all of its blood and replaced it with isotonic (diluted) seawater. The dog should have died immediately, one would think, but the dog lived. On day two after the transfusion, 50 per cent of the blood components had reappeared. By day four, almost 100 per cent of the missing blood components were restored in what appeared to be proof of biological transmutation (a change from one element to another). Not only did the blood completely regenerate, but soon after the procedure the dog bounced around like a puppy with greater vitality than before, and it lived for many years afterwards. Just think what a safe, effective, plentiful substitute for blood transfusion would mean to the world: no side effects, no blood-type matching needed, no pathogen screening required, and it would be a true plasma with proven healing properties in itself!

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Seawater in its original and primal state had only one-third the saline content it has now, and this fact is still mirrored in the saline content of blood and tears. The oceans have become more concentrated through the ages, and their waters are now far too salty to drink in large amounts. To use ocean water as blood plasma, it must be diluted with ultra-pure water to the same concentration as blood plasma: namely, nine grams of salts per litre. As the perfect mineral supplement, it can be consumed orally in dilute form or full strength by those with no sodium sensitivities—but only in small amounts, like an ounce [0.03 litres] at a time, several times a day if necessary.

However, it's extremely important to dilute it with pure spring water for home use, because chlorinated water has the same kind of damaging effect on ocean water as it has on the human body according to several studies. The French got it right: they ozonate their drinking water instead of adding (cheaper) bleach to it.

The exact properties of seawater remain a mystery to modern science. In spite of our great technical expertise, the complete nature of seawater defies analysis. It has some living quality beyond the sum of its parts. It can't be dried and reconstituted or synthesised in a chemistry lab. The great French scientist Antoine Béchamp looked at blood as a kind of flowing tissue rather than just a liquid.

Seawater also has something about it that makes it more than "just water". It sustains life, as proved by Nobel laureate Alexis Carroll who kept a piece of chicken heart tissue alive in it for over 26 years, needing only to change it daily to dispose of metabolic wastes.

In fact, one could actually say that we have internalised the ocean within ourselves and that this nutrient-rich medium is the source of life. Every cell in the body bathes and feeds in it. It picks up and carries away the waste products of cell metabolism. It has a life force—unlike the saline solution seen in familiar bags in every hospital, which is nothing more than a solution of table salt and plain water. Processed table salt bears little resemblance to the raw, unprocessed, mineral-rich sea salt that we should be using, and our depleted bodies suffer the consequences.