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Share your Instant Pot recipes with me!

 
Only Me  (OP)
Strawberry Girl

User ID: 28774041
United States
09/15/2020 03:26 AM

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Re: Share your Instant Pot recipes with me!
Wish I had instant pot
 Quoting: Cornfox


omstrawheart

Save up for one. It is amazing!!!
 Quoting: Only Me


lmao

She thinks you're so poor you have to save up for an instant pot!!
 Quoting: Anonymous Coward 76479409


get the Duo Crisp version - it's more expensive but now you'll have an air fryer too!

banana2
 Quoting: Anonymous Coward 12947052


Ooooh they do have the crisper lid now. I've been eyeing it!
Goodbye, halcyon days...

 There is a theory which states that if ever anyone discovers exactly what the Universe is for and why it is here, it will instantly disappear and be replaced by something even more bizarre and inexplicable.

There is another theory mentioned, which states that this has already happened.
Fossy
Dragonborn With Badass Horns!

User ID: 77859023
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09/15/2020 03:28 AM

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Re: Share your Instant Pot recipes with me!
You need meat, and what ever else your into.

The key is meat.

tiphat
 Quoting: Jeffersons Blackberry


ohyeah
There is only one way to avoid criticism: do nothing, say nothing, and be nothing
My Skyrim fanfic... NSFW
[link to archiveofourown.org (secure)]
Only Me  (OP)
Strawberry Girl

User ID: 28774041
United States
09/15/2020 03:28 AM

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Re: Share your Instant Pot recipes with me!
Throw in some rump roast few halves carrots and a few quartered potatoes.. some table blend herbs sea salt turn it on go to work and come home to dinner falling off the fork. Add a tidbit of water.. maybe a 1 1/2 cups
 Quoting: Anonymous Coward 72468038


I've heard it makes roast very tender. I can't wait to try it out.
Goodbye, halcyon days...

 There is a theory which states that if ever anyone discovers exactly what the Universe is for and why it is here, it will instantly disappear and be replaced by something even more bizarre and inexplicable.

There is another theory mentioned, which states that this has already happened.
Fossy
Dragonborn With Badass Horns!

User ID: 77859023
United States
09/15/2020 03:31 AM

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Re: Share your Instant Pot recipes with me!
...


my, aren't you a ray of fucking sunshine on a cloudy day
 Quoting: Anonymous Coward 78678802


I speak my mind. I shall not apologize.

I canned some catfish today, btw. Taste so much better after being canned.
 Quoting: Anonymous Coward 79375844


aren't you supposed to be hunkering down for a hurricane?
 Quoting: Anonymous Coward 78678802


Every state has catfish you moran.

Here is a protip for you. Keep the fish alive in an aerated tank for a couple of days. They will flush out a bunch of nasty shit. Then pressure can them. The bones will be edible after this and, especially with pond/lake catfish, they won't taste as much like bottom feeder fish.
 Quoting: Anonymous Coward 79375844

Good advice! :)
There is only one way to avoid criticism: do nothing, say nothing, and be nothing
My Skyrim fanfic... NSFW
[link to archiveofourown.org (secure)]
Only Me  (OP)
Strawberry Girl

User ID: 28774041
United States
09/15/2020 03:32 AM

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Re: Share your Instant Pot recipes with me!
This is my “Version 3” (tried and true) No Drain Spaghetti Recipe. I started with a recipe on the web for no-drain pasta and tweaked it a little to produce this recipe. It’s very easy.

EQUIPMENT
1 x 8 quart Instant Pot

SCALE
This recipe was constructed for the purpose of serving a lot of people. Surprisingly, the salt and water weights had to be adjusted when scaling up from only 1 pound of spaghetti (hence “version 3”).

I used a digital scale to measure the weight of the ingredients, and to (roughly) measure the final product weight in ~12 oz portions.

SERVINGS
9 x 12 oz servings

TIME REQUIRED
22 minutes - time to bring to pressure
5 minutes - pressurization cooking time
5 minutes - depressurization time
3 minutes - quick release time
=========
35 minutes

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
INGREDIENTS
96 oz water
2 lbs spaghetti (bronze cut preferred)
0.60 oz salt
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

DIRECTIONS

Break the spaghetti in half so it fits in the Instant Pot.

Add (cold, room temperature) water and salt.

Close the Instant Pot pressure lid and set the valve to "sealing" position.

Configure "Pressure Cook - Hi" and set the time to 5 minutes. It will take about 22 minutes to come to full pressure. When the IP comes to pressure it will start its automatic countdown timer from 5 minutes.

When it finishes the countdown press “Cancel” to stop the Instant Port from going into “Keep Warm” mode.

Set a manual timer for 5 minutes (because you can't set another timer on the Instant Pot at this point), and allow the Instant Pot to remain at pressure for this amount of time.

When your manual alarm sounds depressurize the Instant Pot using its quick release button.

Now place the Instant Pot in "Keep Warm" mode (Low).

SERVE

I like to remove the pressure cooker lid and use a glass lid at this point so guests can see inside.

Who’s got an Instant Pot meatball recipe? (I do but let’s see what you got GLP!)

bdance
 Quoting: Anonymous Coward 12947052


I printed this out. I will try this version.

I don't have a meatball recipe for instant pot, but I do have a regular one from my granny...somewhere lol
Goodbye, halcyon days...

 There is a theory which states that if ever anyone discovers exactly what the Universe is for and why it is here, it will instantly disappear and be replaced by something even more bizarre and inexplicable.

There is another theory mentioned, which states that this has already happened.
Only Me  (OP)
Strawberry Girl

User ID: 28774041
United States
09/15/2020 03:33 AM

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Re: Share your Instant Pot recipes with me!
...


I speak my mind. I shall not apologize.

I canned some catfish today, btw. Taste so much better after being canned.
 Quoting: Anonymous Coward 79375844


aren't you supposed to be hunkering down for a hurricane?
 Quoting: Anonymous Coward 78678802


Every state has catfish you moran.

Here is a protip for you. Keep the fish alive in an aerated tank for a couple of days. They will flush out a bunch of nasty shit. Then pressure can them. The bones will be edible after this and, especially with pond/lake catfish, they won't taste as much like bottom feeder fish.
 Quoting: Anonymous Coward 79375844

Good advice! :)
 Quoting: Fossy

I wonder if that's why my dad kept them in a cooler.
Goodbye, halcyon days...

 There is a theory which states that if ever anyone discovers exactly what the Universe is for and why it is here, it will instantly disappear and be replaced by something even more bizarre and inexplicable.

There is another theory mentioned, which states that this has already happened.
Fossy
Dragonborn With Badass Horns!

User ID: 77859023
United States
09/15/2020 06:37 AM

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Re: Share your Instant Pot recipes with me!
Maybe! I love smoked fish too.
There is only one way to avoid criticism: do nothing, say nothing, and be nothing
My Skyrim fanfic... NSFW
[link to archiveofourown.org (secure)]
Only Me  (OP)
Strawberry Girl

User ID: 28774041
United States
09/15/2020 09:35 AM

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Re: Share your Instant Pot recipes with me!
Maybe! I love smoked fish too.
 Quoting: Fossy


I like smoked salmon, if that counts. I think that's the only smoked fish I've ever had though.
Goodbye, halcyon days...

 There is a theory which states that if ever anyone discovers exactly what the Universe is for and why it is here, it will instantly disappear and be replaced by something even more bizarre and inexplicable.

There is another theory mentioned, which states that this has already happened.
Anonymous Coward
User ID: 78440335
United States
09/24/2020 12:20 PM
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Re: Share your Instant Pot recipes with me!
I just made perfect rice in my Instant Pot, didn't use the Rice button which cooks at 12 minutes I think; instead, use 1 to 1 ratio of rice and water, that is I used 1 cup of rice and 1 cup of water and cooked for 4 minutes, then let it set for 10 minutes before releasing the steam, came out perfect hf

This guy says 3 minutes but I had seen another video before and had set mine to 4 still turned out great; I have an electric Wok coming from Amazon today and going to make fried rice pump2




abduct
Skyewatch

User ID: 78440335
United States
12/14/2020 06:32 PM

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Re: Share your Instant Pot recipes with me!
Omg, macaroni and cheese, cooks in 4 minutes ... I made 1/2 recipe and it made a lot!

2 cups dry macaroni
3 cups of water
tbsp of butter

cook for 4 minutes and quick release

added 2 cups of shredded cheese
3 oz of creamed cheese

no boiling or draining etc.
can put in oven for 20 - 30 minutes at 350 but not necessary


hfhfhf
Keep looking up ~*~
Goldengirl54

User ID: 76860710
United States
12/14/2020 07:48 PM
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Re: Share your Instant Pot recipes with me!
If you get a Fat Daddio Cheesecake pan, 6 or 7 inch, you can make the best cheesecakes ever! I use the Twin Cities Instant Pot Cheesecake videos for the recipes. Always a winner!!!





GLP