Godlike Productions - Discussion Forum
Users Online Now: 2,022 (Who's On?)Visitors Today: 3,536,890
Pageviews Today: 3,965,926Threads Today: 309Posts Today: 5,288
11:59 AM


Back to Forum
Back to Forum
Back to Thread
Back to Thread
REPORT ABUSIVE REPLY
Message Subject When milkshake meets beer
Poster Handle Humanitarianlike
Post Content
"Undoubtedly the most trendy and talked about beer style of the past decade is the hazy IPA. The style comes in many forms, including the Milkshake IPA.

Although the style has been proliferated by talented New England breweries like The Alchemist, Tree House, and Trillium, the popular spin on the modern IPA has popped up around the world.

As a result of so many iterations, the hazy IPA — also called the New England IPA — has seen riffs and remixes.

For instance, we’ve seen it doubled, tripled, and even quadrupled.

We’ve seen it dry-hopped, double dry-hopped, triple dry-hopped, cryo-hopped, lupulin-powdered.

Similarly, brewers use kveik yeast and add sour cultures or fruit.

However, for us, the most exciting continuation of the style is the milkshake IPA."



What Is A Milkshake IPA?

Read here --> [link to www.hopculture.com (secure)]
 
Please verify you're human:




Reason for reporting:







GLP