Makin meatballs and spaghetti in teh big pot. | |
Anonymous Coward User ID: 81668830 ![]() 06/08/2022 03:43 AM Report Abusive Post Report Copyright Violation | |
Anonymous Coward User ID: 75840880 ![]() 06/08/2022 03:43 AM Report Abusive Post Report Copyright Violation | Mr. Bubbleguts has been wanting it. Quoting: Mr Bubble Guts Not no tick toc baked spaghetti.. Though TTBaked spaghetti is banging! No... This is the real shit. ![]() I made homemade meatballs and ghetto last night. Meatballs size of a softball lol. Still on the stove... Can I suggest RAOs sauce? I'm in love with it., For sagna and manicotti and shells and stromboli Godamm it's real good. Or I wouldn't suggest it. |
Anonymous Coward User ID: 75840880 ![]() 06/08/2022 03:47 AM Report Abusive Post Report Copyright Violation | Is there a way to not add breadcrumbs to meatballs and not break when browning? Recipe also uses egg but remember when I made. Meatballs looking to break. Maybe broil? Quoting: Anonymous Coward 81668830 I don't add eggs or breadcrumbs In my meatballs It ain't meatloaf... Salt,pepper,onion powder,white pepper,minced garlic..ahhhhh |
Sigma Doka User ID: 81668830 ![]() 06/08/2022 04:01 AM Report Abusive Post Report Copyright Violation | Just about to make these. https://imgur.com/5AE64lh https://imgur.com/omGiDUb Last Edited by Sigma Doka on 06/08/2022 04:02 AM Sigma et doka |
Anonymous Coward (OP) User ID: 1929794 ![]() 06/08/2022 04:05 AM Report Abusive Post Report Copyright Violation | Mr. Bubbleguts has been wanting it. Quoting: Mr Bubble Guts Not no tick toc baked spaghetti.. Though TTBaked spaghetti is banging! No... This is the real shit. ![]() I made homemade meatballs and ghetto last night. Meatballs size of a softball lol. Still on the stove... Can I suggest RAOs sauce? I'm in love with it., For sagna and manicotti and shells and stromboli Godamm it's real good. Or I wouldn't suggest it. Sorry didn't mean to ignore you. I'll have to give that a look Been making the meatballs and sauce Got the cover on and everything together at a simmer. |
Anonymous Coward (OP) User ID: 1929794 ![]() 06/08/2022 04:07 AM Report Abusive Post Report Copyright Violation | Just about to make these. Quoting: Sigma Doka [imgur] [link to i.imgur.com (secure)] [imgur] [link to i.imgur.com (secure)] What is that? It looks like a man sausage. |
Anonymous Coward (OP) User ID: 1929794 ![]() 06/08/2022 04:09 AM Report Abusive Post Report Copyright Violation | |
Sigma Doka User ID: 81668830 ![]() 06/08/2022 04:12 AM Report Abusive Post Report Copyright Violation | Exciting as it seems you would find nicest sausage online or have a decent place. I sometimes pay £3 for the varities sold in supermarkets but deciding what to buy. Some bloke said buy from deli counter. These seem like a name of some that might be from internet. Like its name might determine recipie. If nice. They cost £5 but were trying to get the supermarket app that ment 20% off all the deli stuff like meat. Olives. Cheese. Which would make sausage £4. So an even better deal because of size. Than supermarket isle sausages. Usually make with fried bread. Bacon. Fried eggs. Black pudding and ketchup. Just the nicest items from a breakfast but will make that if buying again. Sigma et doka |
Sigma Doka User ID: 81668830 ![]() 06/08/2022 04:13 AM Report Abusive Post Report Copyright Violation | |
Anonymous Coward (OP) User ID: 1929794 ![]() 06/08/2022 04:13 AM Report Abusive Post Report Copyright Violation | Is there a way to not add breadcrumbs to meatballs and not break when browning? Recipe also uses egg but remember when I made. Meatballs looking to break. Maybe broil? Quoting: Anonymous Coward 81668830 I don't add eggs or breadcrumbs In my meatballs It ain't meatloaf... Salt,pepper,onion powder,white pepper,minced garlic..ahhhhh I have done your way and was okay with it but bread crumbs egg and my secret ingredient are way better |
Anonymous Coward (OP) User ID: 1929794 ![]() 06/08/2022 04:22 AM Report Abusive Post Report Copyright Violation | Exciting as it seems you would find nicest sausage online or have a decent place. I sometimes pay £3 for the varities sold in supermarkets but deciding what to buy. Some bloke said buy from deli counter. These seem like a name of some that might be from internet. Like its name might determine recipie. If nice. They cost £5 but were trying to get the supermarket app that ment 20% off all the deli stuff like meat. Olives. Cheese. Which would make sausage £4. So an even better deal because of size. Than supermarket isle sausages. Quoting: Sigma Doka Usually make with fried bread. Bacon. Fried eggs. Black pudding and ketchup. Just the nicest items from a breakfast but will make that if buying again. I shall not take this post lightly! It is very interesting and i will be looking into black pudding and ketchup. |
Anonymous Coward User ID: 75840880 ![]() 06/08/2022 04:22 AM Report Abusive Post Report Copyright Violation | Is there a way to not add breadcrumbs to meatballs and not break when browning? Recipe also uses egg but remember when I made. Meatballs looking to break. Maybe broil? Quoting: Anonymous Coward 81668830 I don't add eggs or breadcrumbs In my meatballs It ain't meatloaf... Salt,pepper,onion powder,white pepper,minced garlic..ahhhhh I have done your way and was okay with it but bread crumbs egg and my secret ingredient are way better Welp You are not MR BUBBLE GUTS for nothin... Mangia |
Anonymous Coward (OP) User ID: 1929794 ![]() 06/08/2022 04:28 AM Report Abusive Post Report Copyright Violation | Is there a way to not add breadcrumbs to meatballs and not break when browning? Recipe also uses egg but remember when I made. Meatballs looking to break. Maybe broil? Quoting: Anonymous Coward 81668830 I don't add eggs or breadcrumbs In my meatballs It ain't meatloaf... Salt,pepper,onion powder,white pepper,minced garlic..ahhhhh I have done your way and was okay with it but bread crumbs egg and my secret ingredient are way better Welp You are not MR BUBBLE GUTS for nothin... Mangia Haha wait..I'm not putting sugar or fresh onions either. My bubbleguts are my bubbleguts...let's leave my body parts out if it. But I think it's the grease to beer ratio that my issues lay with. No offense taken |
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Anonymous Coward (OP) User ID: 1929794 ![]() 06/08/2022 04:34 AM Report Abusive Post Report Copyright Violation | |
Anonymous Coward User ID: 79946952 ![]() 06/08/2022 04:36 AM Report Abusive Post Report Copyright Violation | |
Anonymous Coward (OP) User ID: 1929794 ![]() 06/08/2022 04:39 AM Report Abusive Post Report Copyright Violation | |
Anonymous Coward User ID: 82102304 ![]() 06/08/2022 04:50 AM Report Abusive Post Report Copyright Violation | ... Quoting: CherryUltra. I don't add eggs or breadcrumbs In my meatballs It ain't meatloaf... Salt,pepper,onion powder,white pepper,minced garlic..ahhhhh I have done your way and was okay with it but bread crumbs egg and my secret ingredient are way better Welp You are not MR BUBBLE GUTS for nothin... Mangia Haha wait..I'm not putting sugar or fresh onions either. My bubbleguts are my bubbleguts...let's leave my body parts out if it. But I think it's the grease to beer ratio that my issues lay with. No offense taken I NEVER put onions in italiano..powder yea Fresh garlic and peppers etc yes NO ONIONS ![]() |
Anonymous Coward (OP) User ID: 1929794 ![]() 06/08/2022 04:57 AM Report Abusive Post Report Copyright Violation | ... Quoting: Mr Bubble Guts I have done your way and was okay with it but bread crumbs egg and my secret ingredient are way better Welp You are not MR BUBBLE GUTS for nothin... Mangia Haha wait..I'm not putting sugar or fresh onions either. My bubbleguts are my bubbleguts...let's leave my body parts out if it. But I think it's the grease to beer ratio that my issues lay with. No offense taken I NEVER put onions in italiano..powder yea Fresh garlic and peppers etc yes NO ONIONS ![]() You replied in agreement and give a gtfo emote. ![]() |
Sigma Doka User ID: 81668830 ![]() 06/08/2022 05:10 AM Report Abusive Post Report Copyright Violation | Exciting as it seems you would find nicest sausage online or have a decent place. I sometimes pay £3 for the varities sold in supermarkets but deciding what to buy. Some bloke said buy from deli counter. These seem like a name of some that might be from internet. Like its name might determine recipie. If nice. They cost £5 but were trying to get the supermarket app that ment 20% off all the deli stuff like meat. Olives. Cheese. Which would make sausage £4. So an even better deal because of size. Than supermarket isle sausages. Quoting: Sigma Doka Usually make with fried bread. Bacon. Fried eggs. Black pudding and ketchup. Just the nicest items from a breakfast but will make that if buying again. I shall not take this post lightly! It is very interesting and i will be looking into black pudding and ketchup. You dont need black pudding. You can also buy white pudding. I think sausage links. bacon. pudding. Fried egg. Fried toast. Ketchup ( or fried tomatoes ) Is a good combo. The pudding sort of just seems to add goodness to the pork medlay. Not similar but not unlike a homemade stuffing. Like when you add cranberries. port. Chestnuts etc. Sausages were just ok. Not much seasoning. Still a belly full of pork belly. The search for the grail continues. Onwards. Sigma et doka |
Anonymous Coward User ID: 82102304 ![]() 06/08/2022 05:14 AM Report Abusive Post Report Copyright Violation | Haha wait..I'm not putting sugar or fresh onions either. My bubbleguts are my bubbleguts...let's leave my body parts out if it. But I think it's the grease to beer ratio that my issues lay with. No offense taken I NEVER put onions in italiano..powder yea Fresh garlic and peppers etc yes NO ONIONS ![]() You replied in agreement and give a gtfo emote. ![]() I'm tired sorry |
Anonymous Coward (OP) User ID: 1929794 ![]() 06/08/2022 05:16 AM Report Abusive Post Report Copyright Violation | ... Quoting: Mr Bubble Guts Haha wait..I'm not putting sugar or fresh onions either. My bubbleguts are my bubbleguts...let's leave my body parts out if it. But I think it's the grease to beer ratio that my issues lay with. No offense taken I NEVER put onions in italiano..powder yea Fresh garlic and peppers etc yes NO ONIONS ![]() You replied in agreement and give a gtfo emote. ![]() I'm tired sorry NP ![]() |
Sigma Doka User ID: 81668830 ![]() 06/08/2022 05:23 AM Report Abusive Post Report Copyright Violation | Will just buy the sausages from the shelf. Real sausages are actually grainy and sometimes still pink even when cooked. Im Used to smooth/compressed ( although not cheap ) sausage but they are not a all meat. They are also husk. Whatever husk is. Its all about seasoning though. Enjoy your spaghetti meatballs. Will have to make soon. Last Edited by Sigma Doka on 06/08/2022 05:24 AM Sigma et doka |
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Sigma Doka User ID: 81668830 ![]() 06/10/2022 03:56 AM Report Abusive Post Report Copyright Violation | Posting during rcession. Will maybe look back and reminise the times of buying breakfast items. I were made to buy packs though. End up spending a weeks money. Thought I were getting a deal on bacon. Its the only ok supermarket bacon ok ( although streaky a bit better ) Iv sometimes been given slabs for not much money. No one at counter so I reqested manager. Manager said he can only sell packet. Im like. You usuallg just sell any. He said. Do you a deal. Bear in mind I sometimes get good deals just based on friendlyness and even last same bacon were 2.60 for 8. He says £4. Im like sweet because its a packet but its just 10 bacons anyway. Thats why he is the manager. I guess. The other shop with deli sausages I posted before. They were actually better grilled. Went to buy more but had to buy again. A packet of cumberlands with chilli. So maybe not a breakfast sausage. For I think £6.30 but the 20 percent off app thing worked. The black pudding. Not a pudding expert and it seems recipies will vary. I think you can also buy grey pudding. So black, grey and white pudding. Its kind of ok. Sigma et doka |