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Message Subject Recession Proof GLP: Canning Vegtables, Meats/Cheeses & Other Foods
Poster Handle Grendelmort
Post Content
A couple of good books to have are :

The Ball Blue Book Of Preserving

About $10.00 where ever they sell Ball canning supplies or you can get it on Amazon. Loaded with recipes and how to tips.

The 1896 Boston Cooking School Cook Book
by "Fannie Merritt Farmer"

Yes this book was first printed in 1896 and is still available thru Amazon. $ 20.00.
All of the recipes in this book show how to make from scratch- bread, pie, cake, how to bone a chicken, fillet a fish ect.... A must have !
 
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