What is the best frozen pizza? | |
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Anonymous Coward User ID: 77844123 United States 01/22/2020 10:24 PM Report Abusive Post Report Copyright Violation | Sold at Wal Mart Quoting: Anonymous Coward 78344550 RED BARON® - Calm mealtime chaos with the pizza the whole family loves! One bite into this cheese trio pizza and you?ll savor the zesty tomato sauce and 100% real mozzarella, provolone, and parmesan cheese. This authentic Brick Oven pizza is made on the perfect crust that is crispy, bubbly, and golden brown. RED BARON® BRICK OVEN CRUST CHEESE TRIO PIZZA is made with zesty tomato sauce and 100% real mozzarella, provolone, and parmesan cheese BRICK OVEN CRUST that is crispy, bubbly, and bakes to golden brown NO ARTIFICIAL FLAVORS and sauce made with real tomatoes and herbs EASY TO PREPARE DINNER - just bake frozen pizza in the oven at 400°F for 16-19 minutes NEVER FLY SOLO - RED BARON® Red Baron is garbage. Surely you can't be serious? |
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Anonymous Coward User ID: 78369268 United States 01/22/2020 10:26 PM Report Abusive Post Report Copyright Violation | Sold at Wal Mart Quoting: Anonymous Coward 78344550 RED BARON® - Calm mealtime chaos with the pizza the whole family loves! One bite into this cheese trio pizza and you?ll savor the zesty tomato sauce and 100% real mozzarella, provolone, and parmesan cheese. This authentic Brick Oven pizza is made on the perfect crust that is crispy, bubbly, and golden brown. RED BARON® BRICK OVEN CRUST CHEESE TRIO PIZZA is made with zesty tomato sauce and 100% real mozzarella, provolone, and parmesan cheese BRICK OVEN CRUST that is crispy, bubbly, and bakes to golden brown NO ARTIFICIAL FLAVORS and sauce made with real tomatoes and herbs EASY TO PREPARE DINNER - just bake frozen pizza in the oven at 400°F for 16-19 minutes NEVER FLY SOLO - RED BARON® Red Baron is garbage. Surely you can't be serious? I am not snooty about eating frozen pizza, but Red Baron does weird things t my kidneys and digestive track. |
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Lance Roseman From BC User ID: 45329550 Canada 01/22/2020 10:27 PM Report Abusive Post Report Copyright Violation | The actual only one I can relate to here. We have them as well. Feck, now I want a few. Ranch dressing you say, hmmmm.... If you are not busy weaving your own magick, you are trapped in anothers spell. “It’s time you realized that you have something in you more powerful and miraculous than the things that affect you and make you dance like a puppet.” – Marcus Aurelius |
Looking Around User ID: 77666264 United States 01/22/2020 10:33 PM Report Abusive Post Report Copyright Violation | Minnesota is the mecca for frozen pizza. Our frozen pizza isles are 2-3 times as long as in Florida or other areas I have been. Lots of it is made up hear also: Fresheta Red Baron Tonys Mama Rosa Totinos Brew Pub Bellatoria Real’Za Pizza Corner Hangry Bear Orv’s Roma Visit us to share our pizza passion. we like it frozen. Wisconsin has a bunch of frozen pizza also I have been on GLP long time. I'm old and young.. . |
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Anonymous Coward User ID: 15977994 United States 01/22/2020 10:39 PM Report Abusive Post Report Copyright Violation | Newman’s own is my favorite But in all honesty I like most frozen pizza I like frozen pizza more than most pizza joints....pizza hut is the worst.... no flavor to their cheese or other ingredients....I always have to add salt or hot sauce to Pizza Hut just to get some flavor going With frozen pizza you can get it cheap....cook to your own liking |
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GSB/LTD User ID: 8080014 United States 01/22/2020 10:47 PM Report Abusive Post Report Copyright Violation | The kind you make from scratch at home ahead of time and freeze for later use. No preservative junk. Quoting: Anonymous Coward 78302339 By the time I make my own I've spent more than I could at Papa Murphy's -which is the only pizza I buy. They freeze very well and they'll even double-wrap it for freezing if you ask them to. I stop in on Tuesdays when every Large is only $12 and buy two; I eat one and the other goes into the freezer. Just thaw to room temp before baking as usual. I've got a Large Stuffed Big Papa down there right now! BTW: I DO make my own Calzones though! |
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